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Organic, whole, UHT milk
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
58
KCAL / 100G
Carbs
4.7g
· 33%
Protein
3g
· 21%
Fat
3g
· 46%
Fiber
0g
Vitamins
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
Biotin
3.2µg · 11% DV
B5
0.35mg · 7% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
16µg · 11% DV
Selenium
2.5µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.3g
MONOUNSATURATED
1g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 1.5:1
Below the ideal 4:1 — a good omega balance.
Once opened, it should be refrigerated and is usually best consumed within 2–3 days. Leaving the carton open increases off-flavors and spoilage risk.
No. UHT milk has already been heat-treated at very high temperature, so it is ready to drink as sold.
UHT milk lasts much longer unopened and can be stored at room temperature until opened. Fresh pasteurized milk usually has a fresher taste, but it spoils sooner.
Not necessarily. Organic refers to farming and feed standards, while the nutrition profile still depends mainly on the milk itself and its fat level.
Very hot or acidic drinks can make milk proteins clump. That does not always mean the milk is spoiled, but if it smells sour or off, do not use it.
It can fit either time depending on the rest of the meal and your digestion. Some people find whole milk too heavy right before training, while after exercise it can work as part of a snack with both protein and carbs.
Yes, but the texture may change after thawing and some separation can occur. Shake it well after defrosting, and it is often most useful in cooking.
Yes. It naturally contains lactose, so it may cause bloating, gas, or digestive discomfort in people who do not tolerate lactose well.
For some people, milk is a comforting bedtime habit, but it is not a guaranteed sleep aid. Drinking it warm may feel soothing more because of the routine than a strong direct effect.
It works well with oats, fruit, coffee, soups, and whole-grain breakfasts. Pairing it with fiber-rich foods can make a snack or meal feel more balanced and filling.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.