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Made with buckwheat and seeds
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
455
KCAL / 100G
Carbs
61g
· 53%
Protein
8.5g
· 7%
Fat
20g
· 40%
Fiber
7.5g
Vitamins
Vitamin E
3.1mg · 21% DV
B1
0.22mg · 18% DV
Biotin
5µg · 17% DV
B3
2.1mg · 13% DV
Minerals
Phosphorus
305mg · 44% DV
Manganese
1mg · 43% DV
Selenium
18µg · 33% DV
Magnesium
132mg · 31% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.7g
MONOUNSATURATED
5.2g
POLYUNSATURATED
6.3g
Omega 6:3 ratio 16.6:1
Above the ideal 4:1 (16.6:1).
Organic buckwheat seed cookie contains 455 calories per 100 g. Calories per serving depend on the amount eaten.
This cookie provides 8.5 g of protein per 100 g. Its protein content is lower than its carbohydrate and fat content.
There are 61 g of carbohydrates per 100 g. It is a carbohydrate-rich sweet snack.
Organic buckwheat seed cookie contains 20 g of fat per 100 g. This contributes to its high energy density.
It contains 7.5 g of fiber per 100 g. Its fiber content should be considered alongside its calories, carbohydrates, and fat.
Its glycemic index is 55. Glycemic impact should also be considered in relation to the portion consumed and its 61 g of carbohydrates per 100 g.
It can fit into a diet depending on overall energy intake and portion size. At 455 calories per 100 g, with 61 g of carbs and 20 g of fat, portion control is important.
Yes, based on the provided diet compatibility information, they are suitable for vegetarian diets. They are also compatible with omnivorous and flexitarian eating patterns.
The 7.5 g of fiber and 8.5 g of protein per 100 g may contribute to fullness. However, the product also provides 455 calories per 100 g, so serving size matters.
Yes, it is classified as a processed food. Being organic does not change its processing level.
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Nutrition data compiled from USDA FoodData Central and scientific sources.