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Sweet, syrup-soaked semolina cake with orange flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
270
KCAL / 100G
Carbs
47g
· 70%
Protein
4.2g
· 6%
Fat
7.2g
· 24%
Fiber
1.2g
Vitamins
Vitamin C
7mg · 8% DV
B2
0.07mg · 5% DV
Vitamin A
35µg · 4% DV
B1
0.05mg · 4% DV
Minerals
Phosphorus
65mg · 9% DV
Iron
1mg · 6% DV
Selenium
3.2µg · 6% DV
Calcium
38mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.3g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 10.7:1
Above the ideal 4:1 (10.7:1).
Orange semolina cake contains 270 calories per 100 g. The same amount provides 47 g of carbohydrates, 7.2 g of fat, and 4.2 g of protein.
Yes. Orange semolina cake contains gluten, dairy, and eggs, so it is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.