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🍳

Low GI

Omelette with half egg Calories

Protein source, low calorie, quick breakfast

CALORIES

105kcal

GI

0low

POTASSIUM

100mg

FIBER

0g

Omelette with half egg Nutrition Facts

Selected: 100 g

105

KCAL / 100G

Carbs

1.2g

· 5%

Protein

7.3g

· 29%

Fat

7.6g

· 66%

Fiber

0g

Omelette with half egg Vitamins & Minerals

Vitamins

Biotin

10µg · 33% DV

B12

0.5µg · 21% DV

B2

0.22mg · 17% DV

B5

0.7mg · 14% DV

Minerals

Selenium

13µg · 24% DV

Phosphorus

95mg · 14% DV

Iodine

16µg · 11% DV

Zinc

1mg · 9% DV

Omelette with half egg Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Omelette with half egg Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Omelette with half egg Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Omelette with half egg Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Omelette with half egg Fat Profile

SATURATED

2.3g

MONOUNSATURATED

2.7g

POLYUNSATURATED

0.8g

⚖️

Omega 6:3 ratio 8.8:1

Above the ideal 4:1 (8.8:1).

Foods Similar to Omelette with half egg

🥚

Egg

143 kcal

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Chicken Soup

45 kcal

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Protein Powder

380 kcal

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Fried Eggs (Butter)

190 kcal

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Menemen

95 kcal

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Green Beans with Meat

85 kcal

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Ali Nazik

145 kcal

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Collagen powder

370 kcal

Omelette with half egg — Frequently Asked Questions

Is a half-egg omelette less filling than a full-egg omelette?

Usually yes, because it is a lighter portion overall. To make it more satisfying, pair it with vegetables, cheese, yogurt, or whole-grain bread.

Can a half-egg omelette be eaten outside breakfast?

Yes, it works well as a light lunch, snack, or quick post-workout meal. If it feels too small on its own, add a side such as salad or toast.

Why does a half-egg omelette stick to the pan?

Sticking usually happens when the pan is not heated properly or there is too little fat. A preheated pan and moderate heat usually give better results.

How do you keep a half-egg omelette from turning rubbery?

Overcooking is the main cause. Cook it briefly over low to medium heat and remove it while it is still just set.

How long does a half-egg omelette keep in the fridge?

If cooled promptly and refrigerated, it is generally best eaten within 1 day. Reheat thoroughly before eating.

Can you freeze a half-egg omelette?

Yes, but the texture may become softer or slightly watery after thawing. Freezing in small portions tends to work better than storing one large piece.

What foods go well with a half-egg omelette?

It pairs well with tomatoes, peppers, mushrooms, herbs, and leafy greens. Adding avocado, cheese, or yogurt can make the meal more balanced and filling.

Is a half-egg omelette better before or after a workout?

It can fit either time depending on the rest of the meal. Before exercise, keep it light; after exercise, pair it with a carbohydrate source for a more complete recovery meal.

Do people with high cholesterol need to avoid a half-egg omelette completely?

Not necessarily; for many people, the overall eating pattern matters more than one egg-based food alone. Anyone with high cholesterol or heart disease should still follow advice from their clinician.

Can you eat a half-egg omelette every day?

It can be part of a regular diet if your meals stay varied overall. Rotating it with other protein sources and including vegetables is a more balanced approach.

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Nutrition data compiled from USDA FoodData Central and scientific sources.