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Oats with milk Calories

Oats with milk, rich in fiber and protein

CALORIES

110kcal

GI

55medium

POTASSIUM

170mg

FIBER

2g

Oats with milk Nutrition Facts

Selected: 100 g

110

KCAL / 100G

Carbs

16.5g

· 61%

Protein

4.3g

· 16%

Fat

2.7g

· 23%

Fiber

2g

Oats with milk Vitamins & Minerals

Vitamins

B12

0.3µg · 13% DV

B1

0.14mg · 12% DV

B2

0.16mg · 12% DV

B5

0.35mg · 7% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

85mg · 12% DV

Zinc

1mg · 9% DV

Calcium

65mg · 7% DV

Oats with milk Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

9
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Oats with milk Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oats with milk Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oats with milk Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oats with milk Fat Profile

SATURATED

1.1g

MONOUNSATURATED

0.7g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 15:1

Above the ideal 4:1 (15:1).

Foods Similar to Oats with milk

🍞

Bread

265 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

🥣

Raw muesli

370 kcal

🍚

Saffron rice pilaf

158 kcal

Oats with milk — Frequently Asked Questions

How many calories and how much protein are in oats with milk?

Per 100g, oats with milk provides 110 calories and 4.3g of protein. It also contains 16.5g carbs, 2.7g fat, and 2g fiber.

Is oats with milk high glycemic, and what diets is it suitable for?

Its glycemic index is 55, which is considered moderate. It is compatible with omnivore, vegetarian, Mediterranean, and flexitarian diets, and it is minimally processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.