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A sweet, fiber-rich cookie made with oats, cocoa, and sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
420
KCAL / 100G
Carbs
60g
· 58%
Protein
7g
· 7%
Fat
16g
· 35%
Fiber
5.5g
Vitamins
B1
0.18mg · 15% DV
B2
0.11mg · 8% DV
B5
0.35mg · 7% DV
Biotin
2µg · 7% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
110mg · 16% DV
Magnesium
55mg · 13% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
4.8g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 24:1
Above the ideal 4:1 (24:1).
Not really on its own; it can provide quick energy but it is not as balanced or filling as a full meal. Pairing it with yogurt, milk, or nuts makes it a more satisfying option.
It can work better before exercise as a convenient source of energy, especially if eaten 1-2 hours beforehand. After training, it is usually better combined with a protein-rich food rather than eaten alone.
As a processed sweet, they are easy to eat quickly and may not keep you full for long on their own. A snack with more protein or water-rich foods often has better staying power.
No, tea or coffee does not cancel out the cookie’s effect. Choosing unsweetened drinks can still help you avoid adding even more sugar to the snack.
It can be fine occasionally, but it is not the best everyday snack. For regular use, less processed options such as fruit or yogurt are usually a better fit.
Keep it in a cool, dry place in an airtight container or well-closed pack. Exposure to air and humidity can make it go stale or soften.
Yes, they can usually be frozen, which is useful for larger packs. The texture may change slightly after thawing, so store them tightly wrapped.
Homemade versions give you more control over ingredients, sweetness, fat, and portion size. Packaged cookies are more convenient but are typically more processed for consistency and shelf life.
Not automatically. The word 'oat' can make them sound lighter, but they are still a processed sweet and portion size still matters.
People who need to avoid gluten should be cautious because this product contains gluten. They may also be easy to overeat for people who struggle with portion control around sweets.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.