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Hazelnut, cocoa, energy, fiber, healthy snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
470
KCAL / 100G
Carbs
38g
· 33%
Protein
8.2g
· 7%
Fat
30g
· 60%
Fiber
7.5g
Vitamins
Vitamin E
4.5mg · 30% DV
Biotin
7µg · 23% DV
B1
0.18mg · 15% DV
B2
0.13mg · 10% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
140mg · 20% DV
Magnesium
70mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
20.1g
POLYUNSATURATED
4.2g
Omega 6:3 ratio 31.7:1
Above the ideal 4:1 (31.7:1).
A small portion 30–60 minutes before exercise can be a convenient source of energy. Its fat and fibre may feel heavy if eaten too close to training, especially for people with sensitive digestion.
It can work better after exercise when paired with a protein-containing food such as milk or yogurt. On its own, a bar may not provide enough protein for optimal recovery.
Keep it tightly wrapped in a cool, dry place away from sunlight. Heat can soften the cocoa and nut oils, while moisture can make the texture unpleasant.
Yes, refrigeration can help prevent melting in warm weather. It may become firm, so letting it sit at room temperature briefly before eating can improve its texture.
Yes, freeze it in an airtight container or well-sealed wrapper. Let it thaw while wrapped to reduce condensation and prevent the bar from becoming damp.
Its cocoa flavour and hazelnut richness can make it a satisfying planned snack when a chocolate craving hits. It is still a processed food, so portion awareness matters and it should not automatically replace every dessert.
Unsweetened coffee, tea, or milk pair well with the cocoa-hazelnut flavour. Choosing these instead of sugary drinks helps avoid turning the snack into a much sweeter occasion.
A nut bar may feel more filling because it combines nuts with fibre, while plain dark chocolate is usually a simpler food eaten in smaller amounts. Compare ingredient lists, especially added sugars, syrups, coatings, and additives, rather than relying on front-of-pack claims.
No. Terms such as “nut-based,” “natural,” or “fit” do not guarantee that a product has no added sugar, syrups, coatings, or additives; the ingredient list is what matters.
No. People with tree-nut allergies should avoid it, as hazelnuts can trigger serious allergic reactions; any precautionary cross-contact statement should also be taken seriously.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.