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No added sugar, source of fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
385
KCAL / 100G
Carbs
57g
· 63%
Protein
7.5g
· 8%
Fat
11.5g
· 29%
Fiber
18g
Vitamins
B1
0.19mg · 16% DV
Biotin
3.2µg · 11% DV
B3
1.6mg · 10% DV
B2
0.12mg · 9% DV
Minerals
Manganese
2mg · 87% DV
Phosphorus
270mg · 39% DV
Magnesium
115mg · 27% DV
Selenium
14µg · 25% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
3.6g
POLYUNSATURATED
2.9g
Omega 6:3 ratio 35:1
Above the ideal 4:1 (35:1).
Nesfit No Added Sugar Cocoa Oat Bar contains 385 calories per 100 g. To estimate calories per serving, calculate according to the amount in grams you eat.
The product is labelled as having no added sugar. It still contains 57 g of total carbohydrates per 100 g, and total carbohydrate is not the same as added sugar.
This bar provides 7.5 g of protein per 100 g. Its protein content is lower than its carbohydrate content.
Yes, it contains 18 g of fiber per 100 g. Fiber is one of the product’s notable nutrition values.
Its glycemic index is 42. This can be useful for people who track the glycemic impact of carbohydrate-containing foods.
Whether it fits your diet depends on your calorie target and portion size. It contains 385 calories and 57 g of carbohydrates per 100 g, so the amount eaten matters.
No. The product contains gluten and is not suitable for people with a gluten allergy or sensitivity.
Yes, it is listed as suitable for vegetarian diets. It is also compatible with flexitarian eating patterns.
It contains 11.5 g of fat per 100 g. Fat contributes to its total energy value of 385 calories per 100 g.
Yes, it is classified as a processed food. Consider both its processed-food status and portion size when including it in your eating pattern.
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Nutrition data compiled from USDA FoodData Central and scientific sources.