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🍕

Napoli pizza Calories

Thin crust, tomato sauce, mozzarella, basil

CALORIES

240kcal

GI

65medium

POTASSIUM

210mg

FIBER

2.2g

Napoli pizza Nutrition Facts

Selected: 100 g

240

KCAL / 100G

Carbs

31g

· 54%

Protein

8.5g

· 15%

Fat

8g

· 31%

Fiber

2.2g

Napoli pizza Vitamins & Minerals

Vitamins

B12

0.4µg · 17% DV

B2

0.18mg · 14% DV

B3

2.1mg · 13% DV

B1

0.13mg · 11% DV

Minerals

Sodium

480mg · 21% DV

Phosphorus

110mg · 16% DV

Calcium

120mg · 12% DV

Selenium

6µg · 11% DV

Napoli pizza Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

20
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Napoli pizza Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Napoli pizza Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Napoli pizza Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Napoli pizza Fat Profile

SATURATED

3.5g

MONOUNSATURATED

2.8g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 8:1

Above the ideal 4:1 (8:1).

Foods Similar to Napoli pizza

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

🍫

Protein Bar

350 kcal

🥟

Cheese Börek

290 kcal

🧇

Waffle

291 kcal

🍟

French Fries

312 kcal

🍫

Cocoa

228 kcal

Napoli pizza — Frequently Asked Questions

What is the difference between Napoli pizza and Margherita pizza?

Napoli pizza commonly includes tomato, mozzarella, garlic, oregano and sometimes anchovies, while Margherita is usually limited to tomato, mozzarella and basil. If anchovies are included, Napoli pizza is not vegetarian, so checking the recipe matters.

Is Napoli pizza better reheated in the oven or in a pan?

A preheated oven is best for restoring a crisp base. A covered skillet can also work well because the lid helps melt the cheese, but use medium-low heat to avoid burning the crust.

How long does leftover Napoli pizza keep in the fridge?

Refrigerate pizza within two hours of cooking. It will generally keep for 3 to 4 days in an airtight container; discard it if it develops mold, an off smell or a slimy texture.

Can Napoli pizza be frozen?

Yes. Let cooked slices cool completely, wrap them tightly and freeze them; reheating directly from frozen in the oven usually gives the best texture.

What goes well with Napoli pizza?

A simple salad with rocket, tomatoes, cucumber and lemon provides a fresh contrast to the rich cheese and crust. Adding vegetables can make the meal feel more filling without relying on extra pizza slices.

Is Napoli pizza a good meal before a workout?

Pizza can feel heavy immediately before training because the crust, cheese and fat may cause digestive discomfort. If you choose it, a smaller serving a few hours before vigorous exercise is generally more comfortable.

Does eating Napoli pizza at night automatically cause weight gain?

The time of day alone does not determine weight change; overall eating habits matter more. However, a large, rich pizza meal late at night may worsen reflux or interfere with comfortable sleep for some people.

Why can Napoli pizza be very salty?

Cheese, tomato sauce and especially anchovies can add substantial saltiness. People managing high blood pressure or limiting sodium may prefer an anchovy-free version with less cheese.

Can people with lactose intolerance eat Napoli pizza?

Mozzarella contains milk and can trigger digestive symptoms in people with lactose intolerance. A lactose-free cheese version, or a portion matched to individual tolerance, may be a better choice.

Is Napoli pizza suitable as an everyday meal?

As a processed food, ready-made or restaurant pizza is best treated as an occasional choice rather than a daily staple. Pair it with salad and build most other meals around vegetables, legumes and less processed foods.

Have another question about Napoli pizza?

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Nutrition data compiled from USDA FoodData Central and scientific sources.