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🍪

🌿High Fiber

Banana oat cookie Calories

Fiber-containing cookie made with banana and oats

CALORIES

390kcal

GI

58medium

POTASSIUM

255mg

FIBER

7.9g

Banana oat cookie Nutrition Facts

Selected: 100 g

390

KCAL / 100G

Carbs

66.5g

· 68%

Protein

7.2g

· 7%

Fat

10.8g

· 25%

Fiber

7.9g

Banana oat cookie Vitamins & Minerals

Vitamins

B1

0.18mg · 15% DV

B6

0.22mg · 13% DV

Biotin

4µg · 13% DV

B5

0.55mg · 11% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

185mg · 26% DV

Selenium

11µg · 20% DV

Magnesium

78mg · 19% DV

Banana oat cookie Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

17
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Banana oat cookie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Banana oat cookie Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Banana oat cookie Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Banana oat cookie Fat Profile

SATURATED

2.1g

MONOUNSATURATED

3.1g

POLYUNSATURATED

2g

⚖️

Omega 6:3 ratio 37:1

Above the ideal 4:1 (37:1).

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Banana oat cookie — Frequently Asked Questions

How many calories are in a banana oat cookie?

A banana oat cookie contains 390 calories per 100 g. The same amount provides 7.2 g of protein, 66.5 g of carbohydrates, and 10.8 g of fat.

Is a banana oat cookie suitable for a vegetarian diet?

Yes, banana oat cookies are listed as suitable for vegetarian, flexitarian, and omnivore diets. They are classified as a processed food.

Have another question about Banana oat cookie?

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Nutrition data compiled from USDA FoodData Central and scientific sources.