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Mozzarella thin crust pizza Calories
Classic thin crust pizza with mozzarella cheese
CALORIES
GI
POTASSIUM
FIBER
Mozzarella thin crust pizza Nutrition Facts
Selected: 100 g
255
KCAL / 100G
Carbs
29g
· 46%
Protein
11g
· 18%
Fat
10g
· 36%
Fiber
1.7g
Mozzarella thin crust pizza Vitamins & Minerals
Vitamins
B12
0.5µg · 21% DV
B2
0.22mg · 17% DV
B1
0.19mg · 16% DV
B3
2.1mg · 13% DV
Minerals
Sodium
570mg · 25% DV
Phosphorus
170mg · 24% DV
Calcium
210mg · 21% DV
Selenium
8µg · 15% DV
Mozzarella thin crust pizza Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Mozzarella thin crust pizza Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Mozzarella thin crust pizza Contain Allergens?
Contains these allergens:
Which Diets Is Mozzarella thin crust pizza Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Mozzarella thin crust pizza Fat Profile
SATURATED
4.6g
MONOUNSATURATED
2.8g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 11.7:1
Above the ideal 4:1 (11.7:1).
Foods Similar to Mozzarella thin crust pizza
Mozzarella thin crust pizza — Frequently Asked Questions
How can I make thin crust mozzarella pizza crispier in the oven?
Bake it in a fully preheated oven, ideally on a hot tray or pizza stone, to help the base firm up quickly. Using less watery sauce and toppings also helps prevent a soggy crust.
How long does mozzarella thin crust pizza keep in the fridge?
Cooked pizza usually keeps for 3 to 4 days in the refrigerator. Store it in an airtight container or wrap it well to limit drying out and odor absorption.
Can I freeze leftover mozzarella pizza?
Yes, freezing individual slices works well. Reheating from thawed in the oven or a skillet usually gives a better texture than the microwave.
Why does reheated mozzarella pizza sometimes turn rubbery?
Mozzarella can tighten and become chewy when it is overheated, especially in the microwave. Gentler reheating in the oven or a pan tends to preserve the texture better.
What should I pair with mozzarella thin crust pizza to make the meal more balanced?
A large salad or roasted vegetables can add volume and fiber to the meal. If you want it to feel more filling, pair it with a protein-rich side such as yogurt or a bean-based salad.
Is mozzarella thin crust pizza better before or after a workout?
Right before training, the cheese and fat may feel heavy for some people. It is often more comfortable a few hours before exercise or afterward, depending on your digestion and portion size.
Is thin crust pizza automatically a healthy choice?
No, thin crust does not automatically make a pizza healthy. Portion size, cheese load, toppings, sauces, and how often you eat it matter just as much.
What is the practical difference between thin crust mozzarella pizza and regular crust pizza?
Thin crust is usually crisper and feels lighter because there is less dough in each bite. Regular crust tends to be softer, breadier, and often more filling per slice.
Who should be more careful with this pizza?
People with gluten or dairy allergy or intolerance should be cautious because this product contains both allergens. Those prone to reflux or indigestion may also prefer smaller portions and not eating it too close to bedtime.
How do I stop homemade mozzarella pizza from getting watery?
Drain very moist mozzarella before using it. Applying sauce lightly and pre-cooking watery toppings like mushrooms can also help keep the crust from going soggy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.