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Mini pizza with mixed toppings and cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
268
KCAL / 100G
Carbs
29.8g
· 45%
Protein
11.2g
· 17%
Fat
11.4g
· 38%
Fiber
2.1g
Vitamins
B12
0.38µg · 16% DV
B3
2.4mg · 15% DV
B2
0.18mg · 14% DV
Biotin
4µg · 13% DV
Minerals
Selenium
18µg · 33% DV
Phosphorus
201mg · 29% DV
Sodium
598mg · 26% DV
Calcium
182mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
3.3g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 38:1
Above the ideal 4:1 (38:1).
The oven usually gives a more even result, with a crisper base and better-heated toppings. A pan can work, but the bottom may brown too fast unless you use low heat and a lid.
Yes, many mini pizzas are designed to be baked directly from frozen. Cooking may take a bit longer, and the package instructions should come first.
Use a fully preheated oven and bake it on a hot tray or oven rack if possible. Adding extra sauce or too much cheese can also make the base softer.
Right before training, it may feel heavy for some people because the dough and cheese can slow digestion. It is often easier to tolerate a few hours before exercise or after training as part of a fuller meal.
A large salad or a side of vegetables adds volume and fibre to the meal. That can make it more filling and reduce the urge to rely on pizza alone.
Yes, if it was cooled promptly after cooking and stored in the fridge. Reheat it thoroughly so the center is hot again before eating.
Refreezing after thawing is generally not recommended because texture worsens and food safety can become a concern. It is better to cook only what you plan to eat.
Mini pizzas are easier for portion control and usually cook faster. Because they are smaller, though, the edges can dry out more quickly if you overbake them.
They can be, especially for people trying to limit processed meats or watch their salt intake. Checking the ingredient list is useful because the topping mix varies by brand.
No. Even when it looks similar, it is still a processed product, and the ingredients and overall quality can vary a lot between brands.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.