Food Groups
Ready & Packaged Foods12 ›Vegetables & Legumes12 ›Desserts & Confectionery8 ›Meat & Protein10 ›Grains & Bakery6 ›Beverages6 ›Milk & Dairy4 ›Natural & Other Foods14 ›Categories
Category
Canned & Jarred ProductsBrowse every food in this category.
Canned & Jarred ProductsSee all products →Category
Packaged Breakfast ProductsBrowse every food in this category.
Packaged Breakfast ProductsSee all products →Category
Other Packaged FoodsBrowse every food in this category.
Other Packaged FoodsSee all products →Category
Radishes & BrassicasBrowse every food in this category.
Radishes & BrassicasSee all products →Category
Ice Cream & Frozen DessertsBrowse every food in this category.
Ice Cream & Frozen DessertsSee all products →Category
Puddings & Cream DessertsBrowse every food in this category.
Puddings & Cream DessertsSee all products →Category
Plant Protein & TofuBrowse every food in this category.
Plant Protein & TofuSee all products →Category
Protein Products & PowdersBrowse every food in this category.
Protein Products & PowdersSee all products →Category
Other High-Protein FoodsBrowse every food in this category.
Other High-Protein FoodsSee all products →Category
Bread & Grain BakeryBrowse every food in this category.
Bread & Grain BakerySee all products →Category
Oats & Breakfast CerealsBrowse every food in this category.
Oats & Breakfast CerealsSee all products →Category
Wheat, Flour & BulgurBrowse every food in this category.
Wheat, Flour & BulgurSee all products →Category
Fruit & Vegetable JuicesBrowse every food in this category.
Fruit & Vegetable JuicesSee all products →Category
Water & Mineral WaterBrowse every food in this category.
Water & Mineral WaterSee all products →Category
Energy, Sports, Smoothie & OtherBrowse every food in this category.
Energy, Sports, Smoothie & OtherSee all products →Category
Yoghurt, Kefir & AyranBrowse every food in this category.
Yoghurt, Kefir & AyranSee all products →Category
Butter, Cream & OtherBrowse every food in this category.
Butter, Cream & OtherSee all products →Category
Other / Processed SeafoodBrowse every food in this category.
Other / Processed SeafoodSee all products →Category
Other / Dried FruitsBrowse every food in this category.
Other / Dried FruitsSee all products →Category
Herbs & Spice BlendsBrowse every food in this category.
Herbs & Spice BlendsSee all products →🍗
Mix of grilled chicken cuts (breast, thigh, wing) cooked on grill
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
170
KCAL / 100G
Carbs
0g
· 0%
Protein
23g
· 56%
Fat
8g
· 44%
Fiber
0g
Vitamins
B3
7.5mg · 47% DV
B6
0.5mg · 29% DV
B5
0.9mg · 18% DV
B12
0.3µg · 13% DV
Minerals
Selenium
16µg · 29% DV
Phosphorus
180mg · 26% DV
Zinc
1mg · 9% DV
Potassium ⭐
260mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
3.2g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 17.1:1
Above the ideal 4:1 (17.1:1).
Different chicken cuts cook at different speeds, and breast meat usually dries out before thighs or wings. Cook pieces by size and cut, remove breast meat sooner, and let the chicken rest briefly before serving.
No, but a marinade can add flavor and help leaner pieces stay juicier. Avoid leaving chicken in strongly acidic marinades for too long, as they can make the surface texture mushy.
The most reliable method is checking the thickest part with a food thermometer; chicken should reach a safe internal temperature. Browning on the outside or clear-looking juices alone are not dependable safety tests.
Grilled vegetables, a leafy salad, yogurt-based sides, or a lemony salad balance its smoky flavor. For a more substantial meal, pair it with bulgur, potatoes, rice, or whole-grain bread.
It can be a practical post-workout choice because it provides protein. After longer or intense training, adding a carbohydrate food can also help replenish energy stores.
That depends largely on portion size, preparation, and side dishes. Large portions, rich sauces, and fried accompaniments may be uncomfortable for people prone to reflux, especially late in the evening.
No. Cooking changes the structure of protein but does not remove it from the chicken. Very high heat or prolonged cooking can dry the meat and reduce some heat-sensitive vitamins.
A mixed grill often includes thighs and wings, which tend to taste juicier and richer because they contain more fat and connective tissue. Chicken breast has a milder flavor and is easier to overcook.
Refrigerate it promptly in a shallow covered container rather than leaving it at room temperature. It is generally best eaten within 3 to 4 days, and leftovers should be reheated thoroughly.
Undercooked chicken can cause foodborne illness and is especially risky for pregnant people, older adults, young children, and anyone with a weakened immune system. People following a medically prescribed protein restriction, such as for certain kidney conditions, should seek individualized advice.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.