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Chicken pizza with mixed toppings
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
266
KCAL / 100G
Carbs
29.8g
· 45%
Protein
12.4g
· 19%
Fat
10.7g
· 36%
Fiber
2.1g
Vitamins
B3
2.9mg · 18% DV
B12
0.42µg · 18% DV
Biotin
5µg · 17% DV
B2
0.17mg · 13% DV
Minerals
Selenium
18µg · 33% DV
Phosphorus
196mg · 28% DV
Sodium
598mg · 26% DV
Calcium
168mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
3.2g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 30.3:1
Above the ideal 4:1 (30.3:1).
The oven usually restores a crisper base and melts the cheese more evenly. A pan also works well if you use low heat and cover it briefly to warm the topping without drying it out.
Cooked pizza is generally best eaten within 3 to 4 days when refrigerated. If it sat at room temperature for too long, it is safer to discard it.
Yes, it can be frozen in individual portions if wrapped well to limit air exposure. Reheating from thawed in the oven usually gives the best texture.
It may feel heavy before intense exercise because the fat and cheese can slow digestion. If you eat it before training, a smaller portion and a bit more time before exercise usually work better.
It can fit post-workout because it provides both carbohydrate and protein in one meal. Pairing it with something lighter like salad or yogurt can make the meal feel more balanced.
A large salad, vegetable soup, or grilled vegetables are practical sides. They add volume and fibre, which can help the meal feel more satisfying without relying only on more pizza.
As a processed food, it combines dough, cheese, and multiple toppings, which some people find harder to digest. Large portions, eating quickly, and having fizzy drinks alongside it can make that feeling worse.
Pizza is often more indulgent and easier to overeat, while a chicken sandwich can be simpler to portion. The better choice depends on the sides, sauces, and overall meal size rather than the main item alone.
Having it occasionally is usually fine, but as a processed food it is not ideal as the base of your daily diet. A routine built mostly on less processed foods is generally a better long-term pattern.
People with gluten or dairy allergy or intolerance should be especially cautious because it contains both allergens. Those with reflux or a sensitive stomach may also tolerate smaller portions better.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.