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Mixed artisan pizza Calories
Artisan-style mixed topping pizza
CALORIES
GI
POTASSIUM
FIBER
Mixed artisan pizza Nutrition Facts
Selected: 100 g
268
KCAL / 100G
Carbs
29.7g
· 45%
Protein
11.8g
· 18%
Fat
11.2g
· 37%
Fiber
2.3g
Mixed artisan pizza Vitamins & Minerals
Vitamins
Biotin
5µg · 17% DV
B12
0.38µg · 16% DV
B3
2.4mg · 15% DV
B2
0.18mg · 14% DV
Minerals
Selenium
18µg · 33% DV
Phosphorus
216mg · 31% DV
Sodium
598mg · 26% DV
Calcium
188mg · 19% DV
Mixed artisan pizza Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Mixed artisan pizza Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Mixed artisan pizza Contain Allergens?
Contains these allergens:
Which Diets Is Mixed artisan pizza Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Mixed artisan pizza Fat Profile
SATURATED
4.5g
MONOUNSATURATED
4.1g
POLYUNSATURATED
2g
Omega 6:3 ratio 23.1:1
Above the ideal 4:1 (23.1:1).
Foods Similar to Mixed artisan pizza
Mixed artisan pizza — Frequently Asked Questions
What is the best way to reheat a mixed artisan pizza?
A hot oven is usually best for restoring a crisp base and melted cheese. Reheating in a skillet can also crisp the bottom; cover it briefly to help the toppings warm through.
How can I keep mixed pizza from getting a soggy crust?
Reheat it on a preheated tray, pizza stone, or directly on the oven rack if appropriate. Long microwave reheating tends to trap moisture and soften the crust.
How long does leftover mixed artisan pizza last in the fridge?
Refrigerate it promptly in a sealed container and eat it within 3 to 4 days. Pizza left at room temperature for more than two hours is safer to discard.
Can mixed artisan pizza be frozen?
Yes. Freeze individual slices tightly wrapped, then reheat them from frozen in the oven for a better crust than microwaving.
What goes well with mixed pizza for a more balanced meal?
A large leafy salad with a light dressing adds vegetables and freshness without competing with the pizza. A vegetable soup can also make a smaller pizza portion feel more satisfying.
How does a mixed pizza compare with a Margherita pizza?
Mixed pizza usually has a broader range of toppings, which can include vegetables, meats, and several cheeses. Margherita is simpler, so it may be easier to choose when you want fewer processed meat toppings or a less busy flavor profile.
Is mixed artisan pizza a good meal before a workout?
Right before intense exercise, a cheesy pizza may feel heavy because it takes longer to digest for some people. If you choose it, a modest portion several hours before training is usually more comfortable.
Is it bad to eat mixed pizza late at night?
The timing itself is not automatically harmful, but a large, rich meal close to bedtime can worsen reflux or indigestion. Choose a smaller serving and allow time before lying down if this affects you.
Who should be especially careful with mixed artisan pizza?
People with gluten or dairy allergies need an alternative, as standard pizza dough and cheese contain these allergens. Those limiting sodium or processed meats should also check the toppings, especially if it includes cured meat.
Does calling a pizza “artisan” mean it is healthier?
No. “Artisan” generally describes the style of preparation, dough, or ingredients rather than the overall nutritional quality. Portion size, cheese, sauces, and processed meat toppings still matter most.
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Nutrition data compiled from USDA FoodData Central and scientific sources.