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Crisp pastry base
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
505
KCAL / 100G
Carbs
59.8g
· 48%
Protein
6.2g
· 5%
Fat
26.5g
· 47%
Fiber
2.1g
Vitamins
B1
0.42mg · 35% DV
B3
3.8mg · 24% DV
Folate
92µg · 23% DV
B2
0.24mg · 18% DV
Minerals
Selenium
18µg · 33% DV
Sodium
438mg · 19% DV
Iron
3mg · 17% DV
Phosphorus
82mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.2g
MONOUNSATURATED
8.7g
POLYUNSATURATED
4.1g
Omega 6:3 ratio 31.7:1
Above the ideal 4:1 (31.7:1).
Mini tart shell contains 505 calories per 100g. It is an energy-dense processed food.
There are 59.8g of carbohydrates per 100g of mini tart shell. That makes it relatively high in carbs.
It provides 6.2g of protein per 100g. It is not a high-protein food.
Yes, mini tart shell contains 26.5g of fat per 100g. Its fat content is substantial.
Yes, it contains 2.1g of fiber per 100g. The fiber content is present but not especially high.
The glycemic index of mini tart shell is 65. This suggests a moderate-to-high glycemic impact.
Yes, mini tart shell is compatible with vegetarian, omnivore, and flexitarian diets. It is not listed as vegan-compatible.
Mini tart shell contains gluten, eggs, and dairy. People with these allergies or intolerances should avoid it.
Mini tart shell is a processed food. Per 100g, it contains 505 calories, 59.8g carbs, and 26.5g fat.
Per 100g, it has 2.1g fiber and 6.2g protein. Since both are modest, it may not be very filling on its own.
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Nutrition data compiled from USDA FoodData Central and scientific sources.