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Low GI

Minced-meat vegetable stew with fried vegetables Calories

A hearty stew made with oil-fried vegetables and minced meat, providing protein, fiber, and a substantial amount of fat from frying.

CALORIES

125kcal

GI

45low

POTASSIUM

275mg

FIBER

2.2g

Minced-meat vegetable stew with fried vegetables Nutrition Facts

Selected: 100 g

125

KCAL / 100G

Carbs

7.5g

· 25%

Protein

6.5g

· 22%

Fat

7.2g

· 53%

Fiber

2.2g

Minced-meat vegetable stew with fried vegetables Vitamins & Minerals

Vitamins

B12

0.75µg · 31% DV

Vitamin K

18µg · 15% DV

Vitamin A

115µg · 13% DV

B3

2.1mg · 13% DV

Minerals

Selenium

7.5µg · 14% DV

Phosphorus

78mg · 11% DV

Sodium

235mg · 10% DV

Zinc

1mg · 9% DV

Minced-meat vegetable stew with fried vegetables Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

3.4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Minced-meat vegetable stew with fried vegetables Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Minced-meat vegetable stew with fried vegetables Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Minced-meat vegetable stew with fried vegetables Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Minced-meat vegetable stew with fried vegetables Fat Profile

SATURATED

2.15g

MONOUNSATURATED

3.25g

POLYUNSATURATED

1.85g

⚖️

Omega 6:3 ratio 20.6:1

Above the ideal 4:1 (20.6:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.