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Classic milk chocolate, thin slice
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
535
KCAL / 100G
Carbs
56g
· 42%
Protein
7g
· 5%
Fat
31g
· 53%
Fiber
2.5g
Vitamins
B12
0.6µg · 25% DV
B2
0.25mg · 19% DV
B1
0.09mg · 8% DV
B5
0.35mg · 7% DV
Minerals
Phosphorus
210mg · 30% DV
Calcium
220mg · 22% DV
Zinc
2mg · 18% DV
Magnesium
60mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
19g
MONOUNSATURATED
9g
POLYUNSATURATED
2g
Omega 6:3 ratio 17.5:1
Above the ideal 4:1 (17.5:1).
Because it has less thickness, it warms up and melts faster than a thicker bar. That can make the sweetness and flavor feel more immediate.
Keep it in a cool, dry place away from sunlight and strong odors. Refrigeration is usually only helpful in very hot conditions, since temperature swings can affect texture and appearance.
If the wrapper is resealed well and kept away from heat and moisture, it often stays good until the best-before date. Over time, though, it may lose aroma or pick up surrounding smells.
Yes, but freezing can affect texture and cause condensation when thawed. If you freeze it, wrap it tightly and let it come back to temperature gradually.
Unsweetened coffee, espresso, black tea, and even some herbal teas can balance its sweetness well. Pairing it with less sweet drinks usually makes the chocolate taste less heavy.
It can work as a quick snack before activity, but its fat content may feel heavy right before intense exercise for some people. After exercise, it is usually better paired with a more protein-rich food if recovery is the goal.
No, timing alone does not cause weight gain; overall intake and portion size matter more. The main issue at night is that it can be easy to overeat mindlessly.
Milk chocolate is usually creamier, sweeter, and less intense in cocoa flavor. People choosing between them often notice the difference more in taste and richness than in convenience.
Not necessarily; it is often fat bloom or sugar bloom caused by storage conditions. It may look less appealing, but it is usually a quality issue rather than a safety issue if the product still smells normal and is in date.
Anyone with a dairy allergy should avoid it because it contains milk. People who tend to overeat highly processed sweets may also want to keep portions deliberate, since thin pieces can be easy to snack on quickly.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.