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Vanilla ice cream coated in milk chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
290
KCAL / 100G
Carbs
32g
· 44%
Protein
4.2g
· 6%
Fat
16g
· 50%
Fiber
1.5g
Vitamins
B2
0.22mg · 17% DV
B12
0.35µg · 15% DV
B5
0.5mg · 10% DV
Biotin
2.5µg · 8% DV
Minerals
Phosphorus
85mg · 12% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Iodine
12µg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.2g
MONOUNSATURATED
4.5g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 8.3:1
Above the ideal 4:1 (8.3:1).
Unopened, it usually keeps until the best-before date; once opened, it is best eaten within a few weeks for the best texture and flavor. Ice crystals on the surface often mean it has been exposed to temperature swings.
That usually happens after partial thawing and refreezing or from frequent freezer temperature changes. Keeping it consistently frozen and limiting time out of the freezer helps preserve a smoother texture.
Yes, a few minutes at room temperature can make the vanilla center creamier and easier to bite. Leaving it out too long can soften the chocolate shell and make it melt quickly.
It is usually not ideal right before training because the mix of fat and sugar may feel heavy for some people. After exercise, it can be a treat, but it is not the most balanced recovery food on its own.
Fresh berries, banana slices, or an unsweetened coffee pair well with it. Fruit can make the serving feel more satisfying, while coffee can balance the sweetness.
No, weight gain depends more on overall intake and portion size than on the clock alone. Late-night eating can still make it easier for some people to overeat without noticing.
Its cold temperature may soothe a sore throat briefly for some people. It is not a treatment, and dairy may feel uncomfortable for some individuals.
Yes, because it contains dairy and may trigger bloating, gas, or stomach discomfort in sensitive people. Tolerance varies by person and portion size.
The chocolate shell adds crunch, extra sweetness, and a richer eating experience. That can also make the portion feel more indulgent than plain vanilla alone.
If it has fully melted and sat out for a while, refreezing is not recommended. Safety and texture both tend to worsen noticeably after that.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.