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Sweet, energy dense, contains milk chocolate, caramel and nougat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
450
KCAL / 100G
Carbs
65g
· 60%
Protein
4.5g
· 4%
Fat
17g
· 36%
Fiber
1.5g
Vitamins
B2
0.18mg · 14% DV
B12
0.3µg · 13% DV
Biotin
2µg · 7% DV
B1
0.07mg · 6% DV
Minerals
Phosphorus
90mg · 13% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Magnesium
35mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9g
MONOUNSATURATED
5g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 30:1
Above the ideal 4:1 (30:1).
It can provide quick energy because it is rich in fast-digesting carbs. But the mix of sugar and fat may feel heavy for some people if eaten right before intense exercise.
Usually not ideal by itself because it is relatively low in protein. If you have it after training, pairing it with milk, yogurt, or another protein source makes it more balanced.
Keep it sealed in a cool, dry place away from direct sunlight. In hot weather, refrigeration can help prevent melting, though it may make the nougat and caramel firmer.
Yes, it can be frozen for longer storage. After thawing, the chocolate may develop a whitish bloom and the texture can change slightly.
An occasional bar is fine for most people, but making it a daily habit is not ideal. Ultra-processed sweets are usually less filling and can crowd out more nutritious snack choices.
It can satisfy a sweet craving, but it is not a like-for-like replacement for fruit. Fruit generally offers more water, fibre, and micronutrients, while this bar is mainly a confectionery snack.
The bitterness of coffee balances the sweetness of caramel and milk chocolate, which many people find more satisfying. It can also make a small portion feel enough as a treat.
Sweet, ultra-processed foods are often eaten fast and may not keep you full for long. Pairing it with yogurt, milk, or a handful of nuts can help make the snack more satisfying.
Anyone with allergies to dairy, eggs, tree nuts, peanuts, soy, or related ingredients should be cautious. People who are trying to limit ultra-processed sweets may also want to keep it as an occasional food rather than a staple.
No. A food can provide energy and still not be the best everyday choice, especially when it is an ultra-processed sweet better treated as an occasional indulgence.
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Nutrition data compiled from USDA FoodData Central and scientific sources.