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Rose-flavored Mediterranean-style syrup dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
335
KCAL / 100G
Carbs
52.4g
· 62%
Protein
3.8g
· 4%
Fat
12.6g
· 34%
Fiber
1.4g
Vitamins
Biotin
1.8µg · 6% DV
B1
0.06mg · 5% DV
Vitamin E
0.7mg · 5% DV
B2
0.05mg · 4% DV
Minerals
Selenium
4.8µg · 9% DV
Phosphorus
52mg · 7% DV
Iron
1mg · 6% DV
Sodium
118mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
5g
POLYUNSATURATED
2.2g
Omega 6:3 ratio 70:1
Above the ideal 4:1 (70:1).
Mediterranean rose dessert contains 335 calories per 100 g. A 100 g serving also provides 52.4 g of carbohydrates and 12.6 g of fat.
Yes, Mediterranean rose dessert is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, dairy, eggs, and tree nuts, so it is not suitable for people who need to avoid these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.