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Low-Fat Chicken Rice Calories

Balanced protein and carbs, low-fat main dish

CALORIES

120kcal

GI

65medium

POTASSIUM

130mg

FIBER

0.7g

Low-Fat Chicken Rice Nutrition Facts

Selected: 100 g

120

KCAL / 100G

Carbs

16.5g

· 53%

Protein

11.5g

· 37%

Fat

1.5g

· 10%

Fiber

0.7g

Low-Fat Chicken Rice Vitamins & Minerals

Vitamins

B3

3.2mg · 20% DV

B6

0.22mg · 13% DV

B5

0.55mg · 11% DV

B2

0.09mg · 7% DV

Minerals

Phosphorus

95mg · 14% DV

Selenium

7µg · 13% DV

Zinc

1mg · 9% DV

Sodium

180mg · 8% DV

Low-Fat Chicken Rice Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Low-Fat Chicken Rice Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Low-Fat Chicken Rice Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Low-Fat Chicken Rice Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Low-Fat Chicken Rice Fat Profile

SATURATED

0.35g

MONOUNSATURATED

0.4g

POLYUNSATURATED

0.35g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Low-Fat Chicken Rice

🍳

Fried egg

196 kcal

🧀🍳

Cheese omelet

210 kcal

🍳

Vegetable omelet

149 kcal

🥚

Eggs cooked without oil

155 kcal

🥚

Cooked egg

155 kcal

🍳

Scrambled eggs

149 kcal

🍳

Scrambled eggs

149 kcal

🍳

Scrambled eggs

149 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.