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Oat, flaxseed and nigella biscuits with dietary fiber
CALORIES
GI
POTASSIUM
FIBER
1 serving (medium) of Light Nigella, Oat and Flaxseed Biscuits (35 g) has 134 calories. That works out to 382 calories per 100 g. It contains 21.5 g of carbs, 2.9 g of protein, 3.9 g of fat and 3.7 g of fiber. Its 0.8 mg of Manganese covers 37% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 100 g
382
KCAL / 100G
Carbs
61.5g
· 22% DV
Protein
8.2g
· 16% DV
Fat
11.2g
· 14% DV
Fiber
10.5g
· 38% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 65% · Protein 9% · Fat 26%
Vitamins
B1
0.42mg · 35% DV
B3
4.6mg · 29% DV
Biotin
7µg · 23% DV
B6
0.2mg · 12% DV
Minerals
Manganese
2mg · 87% DV
Selenium
22µg · 40% DV
Phosphorus
278mg · 40% DV
Magnesium
128mg · 30% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 382 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
3.7g
POLYUNSATURATED
4.1g
Omega 6:3 ratio 4.1:1
Above the ideal 4:1 (4.1:1).
These biscuits provide 382 calories per 100 g. Calories per serving depend on the amount eaten.
They contain 8.2 g of protein per 100 g. Protein content should be considered alongside the rest of the meal or snack.
They contain 61.5 g of carbohydrates per 100 g. People tracking carbohydrate intake should account for their portion size.
Yes, they provide 10.5 g of fiber per 100 g. This can contribute to overall daily fiber intake.
The biscuits contain 11.2 g of fat per 100 g. The amount consumed depends on portion size.
Their glycemic index is 55. Glycemic index is a measure used to assess the blood-glucose effect of carbohydrate-containing foods.
They can fit depending on your calorie and carbohydrate targets. They contain 382 calories and 61.5 g of carbohydrates per 100 g, so portion awareness matters.
Yes, they are compatible with vegetarian diets. They are also suitable for omnivore and flexitarian eating patterns.
Yes, they contain gluten and soy. They also contain sesame, so they are not suitable for people with allergies to these ingredients.
Yes, this is a processed food product. Its calories, carbohydrate content, and fiber content can all be considered when planning intake.
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Nutrition data compiled from USDA FoodData Central and scientific sources.