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Fiber-containing snack bar with hazelnut, cocoa and fruit
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
371
KCAL / 100G
Carbs
59.8g
· 65%
Protein
6.2g
· 7%
Fat
11.6g
· 28%
Fiber
12.1g
Vitamins
Vitamin E
3.1mg · 21% DV
B1
0.12mg · 10% DV
B6
0.16mg · 9% DV
B2
0.09mg · 7% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Magnesium
142mg · 34% DV
Phosphorus
206mg · 29% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
7.1g
POLYUNSATURATED
2.3g
Omega 6:3 ratio 43.6:1
Above the ideal 4:1 (43.6:1).
This product contains 371 calories per 100g. To estimate calories per serving, use the amount you actually eat.
It provides 6.2g of protein per 100g. It contains some protein, but its carbohydrate content is higher.
There are 59.8g of carbohydrates per 100g. Carbs are one of the main macronutrients in this bar.
It contains 11.6g of fat per 100g. The product also contains tree nuts, which are listed as an allergen.
It has 12.1g of fiber per 100g. That fiber content may be relevant for people looking for more filling snack options.
Its glycemic index is 48. This can be a useful reference for people monitoring glycemic impact.
Yes, it is suitable for a vegan diet. It is also compatible with vegetarian, Mediterranean, and flexitarian eating patterns.
It contains 371 calories per 100g and is classified as a processed food. Whether it fits your diet depends on your portion size and overall daily intake.
Yes, it contains tree nuts. People with tree nut allergies should avoid or carefully assess it.
Yes, this product is classified as processed. That can matter if you prefer foods based on their processing level.
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Nutrition data compiled from USDA FoodData Central and scientific sources.