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Legume-based crunchy snack with lemon and black pepper seasoning
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
485
KCAL / 100G
Carbs
61g
· 49%
Protein
16.5g
· 13%
Fat
20.5g
· 38%
Fiber
7.5g
Vitamins
B1
0.22mg · 18% DV
B6
0.24mg · 14% DV
Folate
55µg · 14% DV
Vitamin E
2.1mg · 14% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
255mg · 36% DV
Sodium
520mg · 23% DV
Potassium ⭐
610mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
8.4g
POLYUNSATURATED
5.9g
Omega 6:3 ratio 70:1
Above the ideal 4:1 (70:1).
Lemon and black pepper lentil chips provide 485 calories per 100 g. The same amount contains 16.5 g of protein, 61 g of carbohydrates, and 20.5 g of fat.
These lentil chips have a glycemic index of 52, which is in the medium GI range. They provide 7.5 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.