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🌶️

Low GI

Lean Ground Beef Çiğ Köfte Calories

Protein-rich spiced bulgur and lean beef dish

CALORIES

165kcal

GI

45low

POTASSIUM

318mg

FIBER

3.6g

Lean Ground Beef Çiğ Köfte Nutrition Facts

Selected: 100 g

165

KCAL / 100G

Carbs

19.1g

· 47%

Protein

12.4g

· 30%

Fat

4.2g

· 23%

Fiber

3.6g

Lean Ground Beef Çiğ Köfte Vitamins & Minerals

Vitamins

B12

1.05µg · 44% DV

B3

3.7mg · 23% DV

B6

0.29mg · 17% DV

B1

0.16mg · 13% DV

Minerals

Manganese

1mg · 43% DV

Zinc

3mg · 27% DV

Selenium

13.8µg · 25% DV

Phosphorus

176mg · 25% DV

Lean Ground Beef Çiğ Köfte Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

8
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Lean Ground Beef Çiğ Köfte Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lean Ground Beef Çiğ Köfte Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lean Ground Beef Çiğ Köfte Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lean Ground Beef Çiğ Köfte Fat Profile

SATURATED

1.55g

MONOUNSATURATED

1.82g

POLYUNSATURATED

0.31g

⚖️

Omega 6:3 ratio 6:1

Above the ideal 4:1 (6:1).

Foods Similar to Lean Ground Beef Çiğ Köfte

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Lean Ground Beef Çiğ Köfte — Frequently Asked Questions

Is lean ground beef çiğ köfte safe to eat raw?

Raw versions made with minced beef carry food safety risks because grinding spreads bacteria through the meat. If you buy it ready-made, proper refrigeration and reliable production standards matter a lot.

How long does lean ground beef çiğ köfte keep in the fridge?

Once opened, it is best eaten quickly and kept consistently chilled. Leaving it at room temperature can affect both safety and texture fast.

Can you freeze it, and will the texture change?

Yes, but freezing and thawing can make it softer and a bit more crumbly. Freezing in small portions and thawing in the refrigerator usually gives the best result.

Is it better before or after a workout?

Because it provides both carbohydrates and protein, it can fit either time depending on portion size and tolerance. Before training, a smaller serving is often easier, while after training it works better as part of a fuller meal.

Does eating it at night make you gain weight?

Eating it at night does not automatically cause weight gain; your overall intake and portion size matter more. However, its spicy and acidic profile may bother digestion for some people late in the evening.

Why is it often eaten with lettuce, ayran, or yogurt?

Lettuce adds crunch and freshness, while ayran or yogurt can soften the heat and make the meal feel more balanced. These pairings also help if you find the seasoning intense.

Is meat-based çiğ köfte a better choice than the meat-free version?

Not universally—it depends on what you value most. The meat version offers a different protein profile, while the meat-free version is usually easier from a storage and food safety perspective.

How can you reduce the heat without losing flavor?

Serving it with lettuce, cucumber, yogurt, or ayran can tone down the burn without flattening the taste. Adding too much extra chili or overworking the mixture usually makes the heat feel sharper.

Who should be especially careful with it?

Pregnant people, young children, older adults, and anyone with a weakened immune system should be more cautious with raw meat products. People avoiding gluten should also check ingredients and cross-contact risk carefully.

Does “lean” automatically mean it is the healthier option?

No. Lower fat alone does not determine whether a food is a better choice; portion, hygiene, frequency, and what you eat with it all matter too.

Have another question about Lean Ground Beef Çiğ Köfte?

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Nutrition data compiled from USDA FoodData Central and scientific sources.