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Medium milk coffee, Starbucks
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
54
KCAL / 100G
Carbs
6.7g
· 52%
Protein
2.7g
· 21%
Fat
1.6g
· 27%
Fiber
0g
Vitamins
B2
0.18mg · 14% DV
B5
0.7mg · 14% DV
B12
0.3µg · 13% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
75mg · 11% DV
Calcium
95mg · 10% DV
Iodine
7µg · 5% DV
Selenium
2µg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1g
MONOUNSATURATED
0.4g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
A latte is usually milder than black coffee because the milk softens the bitterness and intensity of espresso. You still get coffee flavor, but in a smoother, creamier form.
Some people tolerate milky coffee well on an empty stomach, while others may notice reflux, jitters, or stomach discomfort. If that happens to you, having it with food is often easier.
It can be useful before training if you tolerate caffeine well and want a mental lift. Because it contains milk, some people may prefer not to have it immediately before intense exercise.
It might, since a latte contains espresso and caffeine sensitivity varies a lot from person to person. If evening coffee tends to keep you awake, it is better earlier in the day.
It may feel more satisfying than plain coffee because it contains milk, but it is not usually a balanced meal on its own. Pairing it with a food that adds fiber or more protein is more sustaining.
A latte usually has more milk and a smoother texture, so it tastes gentler and less airy. A cappuccino tends to have more foam and can make the coffee taste seem a bit more pronounced.
Yes. Milk naturally contains lactose, which gives latte a mild sweetness even when no sugar syrup is added.
Yes, because it contains dairy and may trigger bloating, gas, or digestive discomfort in people who do not tolerate lactose well. Anyone with symptoms should be cautious.
It works well with options like fruit, oats, eggs, or a simple sandwich, depending on the time of day. Pairing it with very sweet pastries can make the overall intake less balanced.
Yes. Because it is a milk-based coffee drink, it should not be left at room temperature for long and is best consumed fresh.
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Nutrition data compiled from USDA FoodData Central and scientific sources.