Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🥛
Natural cow's milk
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
61
KCAL / 100G
Carbs
4.7g
· 31%
Protein
3.2g
· 21%
Fat
3.3g
· 48%
Fiber
0g
Vitamins
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
B5
0.36mg · 7% DV
Vitamin D
1.3µg · 7% DV
Minerals
Phosphorus
84mg · 12% DV
Calcium
113mg · 11% DV
Iodine
16µg · 11% DV
Selenium
3.7µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
0.9g
POLYUNSATURATED
0.12g
Omega 6:3 ratio 1.4:1
Below the ideal 4:1 — a good omega balance.
Once opened, it should be kept refrigerated and is usually best consumed within a few days. Follow the package instructions, and discard it if the smell, taste, or appearance changes.
Yes, but freezing can cause some separation after thawing. Shake it well before using, and expect it to work better in cooking than as a perfectly smooth drink.
Brief heating does not remove its main nutrients, but prolonged high heat can reduce some heat-sensitive vitamins. Gentle heating is usually preferable to unnecessary long boiling.
Yes, it is commonly used with both. However, compounds in tea and coffee may slightly reduce the absorption of some minerals, so people focused on mineral intake may prefer to drink milk separately.
It can work at either time depending on your goal and digestion. After training, its protein and carbohydrate content can make it a practical recovery option, while before exercise it may feel heavy for some people.
Warm milk can be part of a calming bedtime routine and may help some people relax. The effect is not universal, so it should be seen as a habit that may support sleep rather than a guaranteed remedy.
It can be satisfying alone, but pairing it with oats, fruit, nuts, or whole grains usually makes it more filling. Mixed meals tend to keep you satisfied longer because they add texture, volume, and a broader nutrient balance.
Yes. Regular milk naturally contains lactose, which can trigger bloating, gas, or abdominal discomfort in sensitive individuals; lactose-free options may be easier to tolerate.
Not always. Milk can curdle when mixed with acidic ingredients or exposed to strong heat, but a sour smell, off taste, or obvious spoilage signs are stronger reasons to throw it away.
Dairy milk naturally provides protein and tends to behave more predictably in foaming, cooking, and cultured recipes. Plant-based drinks vary widely in taste, texture, and protein depending on the ingredient and formulation.
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Nutrition data compiled from USDA FoodData Central and scientific sources.