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Protein-rich traditional rice dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
185
KCAL / 100G
Carbs
25.1g
· 55%
Protein
8.4g
· 18%
Fat
5.5g
· 27%
Fiber
1.1g
Vitamins
B12
0.65µg · 27% DV
B3
2.5mg · 16% DV
B6
0.17mg · 10% DV
B1
0.09mg · 8% DV
Minerals
Selenium
12µg · 22% DV
Zinc
2mg · 18% DV
Phosphorus
105mg · 15% DV
Sodium
220mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.25g
MONOUNSATURATED
2.15g
POLYUNSATURATED
0.58g
Omega 6:3 ratio 12:1
Above the ideal 4:1 (12:1).
Konya meat rice pilaf provides 185 calories per 100 grams. The total calories will increase with larger portions.
There are 8.4 grams of protein per 100 grams. That gives it a moderate protein contribution for a grain-based dish.
It contains 25.1 grams of carbohydrates per 100 grams. That makes it a carb-containing meal or side option.
Konya meat rice pilaf has 5.5 grams of fat per 100 grams. This fat content contributes to its overall calorie value.
Yes, it contains 1.1 grams of fiber per 100 grams. Based on this value, it is not especially high in fiber.
The glycemic index is 60. This suggests a moderate glycemic impact.
According to the provided diet compatibility, it is suitable for a gluten-free diet. That indicates it is classified as gluten-free here.
It is listed as compatible with omnivore, Mediterranean, flexitarian, and gluten-free eating patterns. This suitability is based on the provided classification.
It is classified as minimally processed. That means it is not categorized as highly processed.
Per 100 grams, it provides 8.4 grams of protein, 25.1 grams of carbs, and 1.1 grams of fiber. How filling it feels depends on portion size and the rest of the meal.
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Nutrition data compiled from USDA FoodData Central and scientific sources.