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Double beef patty burger; high protein, energy-dense.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
268
KCAL / 100G
Carbs
20.1g
· 30%
Protein
15.2g
· 23%
Fat
14.3g
· 47%
Fiber
1.3g
Vitamins
B12
1.15µg · 48% DV
B3
4.6mg · 29% DV
B2
0.18mg · 14% DV
B6
0.24mg · 14% DV
Minerals
Selenium
16µg · 29% DV
Zinc
3mg · 27% DV
Phosphorus
165mg · 24% DV
Sodium
520mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
5.6g
POLYUNSATURATED
0.95g
Omega 6:3 ratio 16.4:1
Above the ideal 4:1 (16.4:1).
Yes, depending on portion size and what you eat with it. Choosing salad, water, or yogurt-based sides instead of fries and sugary drinks makes the meal more balanced.
Not usually right before training, because the fat and overall heaviness may slow digestion. It is generally better tolerated when eaten a few hours before exercise.
Yes, because it provides protein that can help with post-exercise recovery. For an easier overall meal, pair it with lighter sides rather than fried extras.
Two patties, bun, cheese, and sauces can add up to a dense meal with more fat and volume. Eating it quickly can make that heavy feeling more noticeable.
Add vegetables such as lettuce, tomato, and onion to increase volume and improve balance. Swapping fries for a side salad is another simple way to lighten the meal.
It should not be left at room temperature for long after cooking. Store leftovers in a sealed container in the refrigerator and eat them promptly for best food safety.
Yes, especially the cooked beef patties. The bun and fresh toppings usually lose texture after freezing, so those are best added fresh later.
The main difference is portion size and how filling it is. A single burger may be easier to fit into a lighter meal or a lower-energy day.
Anyone with gluten, dairy, egg, or sesame allergy should check ingredients carefully, since those allergens are commonly present. People who get reflux or indigestion from rich meals may also tolerate it less well.
No, that is too simplistic. This is a processed food, so it is better as an occasional choice rather than a daily staple, but it can still fit into an overall balanced diet.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.