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Kisir Kofte Calories

Traditional Turkish bulgur salad balls with tomato, cucumber, parsley, lemon, olive oil

CALORIES

145kcal

GI

55medium

POTASSIUM

210mg

FIBER

4.2g

Kisir Kofte Nutrition Facts

Selected: 100 g

145

KCAL / 100G

Carbs

26.5g

· 72%

Protein

3.2g

· 9%

Fat

3.1g

· 19%

Fiber

4.2g

Kisir Kofte Vitamins & Minerals

Vitamins

Vitamin K

38µg · 32% DV

Vitamin C

16mg · 18% DV

Vitamin A

120µg · 13% DV

Vitamin E

1.7mg · 11% DV

Minerals

Selenium

6.2µg · 11% DV

Sodium

220mg · 10% DV

Phosphorus

68mg · 10% DV

Magnesium

38mg · 9% DV

Kisir Kofte Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Kisir Kofte Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Kisir Kofte Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Kisir Kofte Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Kisir Kofte Fat Profile

SATURATED

0.5g

MONOUNSATURATED

1.3g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 5.5:1

Above the ideal 4:1 (5.5:1).

Foods Similar to Kisir Kofte

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Poppy Seed Bagel

265 kcal

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Bulgur Pilaf

120 kcal

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Whole wheat pasta

124 kcal

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Simit

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Granola

450 kcal

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Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

Kisir Kofte — Frequently Asked Questions

How many calories are in kisir kofte?

Kisir kofte contains 145 calories per 100 g. A 100 g serving provides 26.5 g of carbohydrates, 3.2 g of protein, and 3.1 g of fat.

Is kisir kofte suitable for a vegan diet?

Kisir kofte is compatible with vegan, vegetarian, Mediterranean, flexitarian, and omnivorous diets. It contains gluten, so it is not suitable for a gluten-free diet.

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Nutrition data compiled from USDA FoodData Central and scientific sources.