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Kerebic Foam Calories

Traditional Mediterranean dessert, plant-based foam made with soapwort root

CALORIES

110kcal

GI

70high

POTASSIUM

5mg

FIBER

0.2g

Kerebic Foam Nutrition Facts

Selected: 100 g

110

KCAL / 100G

Carbs

27g

· 97%

Protein

0.5g

· 2%

Fat

0.1g

· 1%

Fiber

0.2g

Kerebic Foam Vitamins & Minerals

Vitamins

B1

0.01mg · 1% DV

B2

0.01mg · 1% DV

B6

0.01mg · 1% DV

Vitamin A

0µg · 0% DV

Minerals

Calcium

5mg · 1% DV

Iron

0mg · 0% DV

Magnesium

2mg · 0% DV

Zinc

0mg · 0% DV

Kerebic Foam Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

19
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Kerebic Foam Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Kerebic Foam Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Kerebic Foam Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Kerebic Foam Fat Profile

SATURATED

0.01g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.01g

Foods Similar to Kerebic Foam

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Rose Turkish delight

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488 kcal

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Dark chocolate

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Höşmerim

320 kcal

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Chocolate sauce

210 kcal

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Pistachio Turkish Delight

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Kerebic Foam — Frequently Asked Questions

How many calories are in Kerebic Foam?

Kerebic Foam contains 110 calories per 100 g. A 100 g serving provides 27 g of carbohydrates, 0.5 g of protein, and 0.1 g of fat.

Is Kerebic Foam suitable for a vegan diet?

Yes, Kerebic Foam is listed as compatible with vegan diets. It is also suitable for vegetarian, omnivore, Mediterranean, and flexitarian eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.