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Kaymaklı Taş Kadayıf Calories

Traditional Turkish dessert, fried, filled with clotted cream, soaked in syrup

CALORIES

340kcal

GI

75high

POTASSIUM

85mg

FIBER

1.1g

Kaymaklı Taş Kadayıf Nutrition Facts

Selected: 100 g

340

KCAL / 100G

Carbs

52g

· 61%

Protein

4.2g

· 5%

Fat

13g

· 34%

Fiber

1.1g

Kaymaklı Taş Kadayıf Vitamins & Minerals

Vitamins

Vitamin A

60µg · 7% DV

B2

0.09mg · 7% DV

Biotin

2µg · 7% DV

B1

0.07mg · 6% DV

Minerals

Zinc

1mg · 9% DV

Phosphorus

55mg · 8% DV

Calcium

70mg · 7% DV

Iron

1mg · 6% DV

Kaymaklı Taş Kadayıf Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

39
High

Accounts for portion size — a more realistic measure than GI alone.

Is Kaymaklı Taş Kadayıf Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Kaymaklı Taş Kadayıf Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Kaymaklı Taş Kadayıf Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Kaymaklı Taş Kadayıf Fat Profile

SATURATED

6.5g

MONOUNSATURATED

3.7g

POLYUNSATURATED

1.3g

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

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Kaymaklı Taş Kadayıf — Frequently Asked Questions

Kaymaklı taş kadayıf kaç kalori içerir?

Kaymaklı taş kadayıfın 100 gramı 340 kaloridir. Aynı miktarda 52 g karbonhidrat, 13 g yağ ve 4,2 g protein bulunur.

Kaymaklı taş kadayıf kan şekerini yükseltir mi?

Glikemik indeksi 75 olduğu için kan şekerini hızlı yükseltebilir. Ayrıca gluten, süt ürünleri ve yumurta içerir.

Have another question about Kaymaklı Taş Kadayıf?

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Nutrition data compiled from USDA FoodData Central and scientific sources.