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🍞

🌿High Fiber

Whole wheat bread Calories

Fiber-rich whole grain bread

CALORIES

247kcal

GI

69medium

POTASSIUM

230mg

FIBER

6.8g

Whole wheat bread Nutrition Facts

Selected: 100 g

247

KCAL / 100G

Carbs

41.4g

· 65%

Protein

12.5g

· 20%

Fat

4.2g

· 15%

Fiber

6.8g

Whole wheat bread Vitamins & Minerals

Vitamins

B1

0.5mg · 42% DV

B3

4.9mg · 31% DV

Biotin

6µg · 20% DV

B5

0.55mg · 11% DV

Minerals

Manganese

2mg · 87% DV

Selenium

28µg · 51% DV

Phosphorus

212mg · 30% DV

Iron

4mg · 22% DV

Whole wheat bread Glycemic Index

GLYCEMIC INDEX

69
Medium
0 Low5570100

GLYCEMIC LOAD

14
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Whole wheat bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Whole wheat bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Whole wheat bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Whole wheat bread Fat Profile

SATURATED

0.75g

MONOUNSATURATED

0.9g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 18.1:1

Above the ideal 4:1 (18.1:1).

Foods Similar to Whole wheat bread

🥯

Poppy Seed Bagel

265 kcal

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

Whole wheat bread — Frequently Asked Questions

Does toasting whole wheat bread change its nutrition much?

Toasting does not significantly change its protein, carbohydrate, or fibre content. It mainly removes moisture, making the bread drier and sometimes easier to overeat quickly.

What is the best way to store whole wheat bread so it stays fresh?

Keep it sealed at room temperature in a bread box or bag for short-term storage. For longer storage, slice it first and freeze it so you can use only what you need.

Can whole wheat bread be frozen?

Yes, it freezes well, especially when sliced before freezing. You can thaw slices at room temperature or put them straight into a toaster.

Why does whole wheat bread sometimes go stale faster than white bread?

Its higher bran content can affect moisture retention and texture. Exposure to air speeds up firming and drying, so keeping it tightly wrapped matters.

Is whole wheat bread more filling than white bread?

Often yes, because its higher fibre content can help slow digestion and support fullness. That said, satiety also depends on portion size and what you eat with it.

Is whole wheat bread better before or after a workout?

It can work at either time. Before training it can provide convenient carbohydrate, and after training it pairs well with protein-rich foods for a more balanced recovery meal.

What should I eat with whole wheat bread to make it a better meal?

Pairing it with protein and healthy fats usually makes it more balanced and satisfying. Good options include eggs, hummus, nut butter, yogurt-based spreads, or avocado.

Is whole wheat bread something you can eat without worrying about portions?

No. Even though it offers more fibre than many refined breads, it is still a processed grain product and portion size still matters.

Who should be careful with whole wheat bread?

People with coeliac disease or gluten-related disorders should avoid it because it contains gluten. Those who are not used to higher-fibre foods may also notice bloating if they increase intake too quickly.

Is whole wheat bread a good choice at night?

It can be, depending on the rest of the meal. Eating it in the evening is not inherently fattening, but large portions and calorie-dense toppings can make the meal heavier than intended.

Have another question about Whole wheat bread?

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Nutrition data compiled from USDA FoodData Central and scientific sources.