Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🍞
Crusty artisan sourdough wheat bread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
250
KCAL / 100G
Carbs
49.2g
· 78%
Protein
8.8g
· 14%
Fat
2.1g
· 8%
Fiber
3.1g
Vitamins
B1
0.32mg · 27% DV
B3
3.4mg · 21% DV
Folate
78µg · 20% DV
B2
0.18mg · 14% DV
Minerals
Selenium
27µg · 49% DV
Sodium
480mg · 21% DV
Iron
3mg · 17% DV
Phosphorus
105mg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.32g
MONOUNSATURATED
0.38g
POLYUNSATURATED
0.69g
Omega 6:3 ratio 16.3:1
Above the ideal 4:1 (16.3:1).
Karaköy bread provides 250 calories per 100 g. The calorie amount changes with the portion size eaten.
Karaköy bread contains 8.8 g of protein per 100 g. Its protein contribution can be considered as part of your overall daily diet.
Karaköy bread contains 49.2 g of carbohydrates per 100 g. People monitoring carbohydrate intake should consider their serving size.
Karaköy bread has a glycemic index of 58. The glycemic index is a measure used to assess the blood-sugar effect of carbohydrate-containing foods.
Yes, Karaköy bread provides 3.1 g of fiber per 100 g. It can contribute to total dietary fiber intake.
Karaköy bread contains 2.1 g of fat per 100 g. Its fat content is lower than its carbohydrate content.
According to the provided diet compatibility, Karaköy bread is suitable for vegan diets. It also fits vegetarian, flexitarian, Mediterranean, and omnivore eating patterns.
No, Karaköy bread contains gluten. It is not suitable for people who need to avoid gluten.
Karaköy bread is classified as minimally processed. This classification describes its level of processing.
Karaköy bread provides 3.1 g of fiber and 8.8 g of protein per 100 g. Feelings of fullness can vary based on the portion and the other foods in the meal.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.