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Provides protein and calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
266
KCAL / 100G
Carbs
29.8g
· 45%
Protein
11.4g
· 17%
Fat
11.2g
· 38%
Fiber
2.1g
Vitamins
B12
0.42µg · 18% DV
B2
0.19mg · 15% DV
B3
2.4mg · 15% DV
Biotin
4µg · 13% DV
Minerals
Selenium
18µg · 33% DV
Phosphorus
216mg · 31% DV
Sodium
640mg · 28% DV
Calcium
188mg · 19% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.7g
MONOUNSATURATED
3.2g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 29:1
Above the ideal 4:1 (29:1).
An oven or air fryer usually restores a crisp base while melting the cheese evenly. If using a pan, cover it and heat gently so the bottom does not burn before the topping is hot.
Refrigerate it within two hours rather than leaving it at room temperature. Stored in an airtight container, it is generally best eaten within 3 to 4 days.
Yes, cooked slices can be wrapped individually and frozen. For a better crust, reheat them from frozen in an oven or air fryer instead of thawing first.
A large vegetable-based salad adds volume and fibre without making the meal much heavier. Rocket, tomatoes, peppers and a light lemon dressing work better than extra cheese or creamy sides.
It can feel heavy immediately before intense exercise because the cheese and ham may slow digestion. If you have it, choose a smaller portion a few hours before training.
Its protein and carbohydrate content can make it part of a post-workout meal. Adding less processed foods such as fruit, yoghurt or vegetables can make the meal more supportive of overall recovery.
Pepperoni is usually spicier and often fattier than ham, while ham has a milder flavour. Salt and fat levels can still vary widely by recipe, brand and portion.
It can fit into a balanced diet occasionally, but it is a processed food and is not ideal as an everyday main meal. Keeping it occasional and prioritising vegetables, fruit, pulses and whole grains at other meals is a more balanced pattern.
Ham, cheese and prepared pizza bases can contribute a substantial amount of sodium. People managing blood pressure should watch portion size, check the label for salt and avoid pairing it with other salty foods.
No. The cheese, ham and wheat-based crust all contribute protein, although the final amount and quality depend on the recipe and the proportions of meat and cheese.
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Nutrition data compiled from USDA FoodData Central and scientific sources.