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🍗

Low GI
💪High Protein

Grilled chicken drumstick Calories

Lean protein, grilled preparation, low carbohydrate

CALORIES

180kcal

GI

0low

POTASSIUM

230mg

FIBER

0g

Grilled chicken drumstick Nutrition Facts

Selected: 100 g

180

KCAL / 100G

Carbs

0g

· 0%

Protein

23.5g

· 54%

Fat

9g

· 46%

Fiber

0g

Grilled chicken drumstick Vitamins & Minerals

Vitamins

B3

5.2mg · 33% DV

B5

1.1mg · 22% DV

B6

0.38mg · 22% DV

B12

0.5µg · 21% DV

Minerals

Selenium

18µg · 33% DV

Phosphorus

180mg · 26% DV

Zinc

2mg · 18% DV

Potassium

230mg · 7% DV

Grilled chicken drumstick Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Grilled chicken drumstick Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Grilled chicken drumstick Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Grilled chicken drumstick Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Grilled chicken drumstick Fat Profile

SATURATED

2.5g

MONOUNSATURATED

3.7g

POLYUNSATURATED

2g

⚖️

Omega 6:3 ratio 21.3:1

Above the ideal 4:1 (21.3:1).

Foods Similar to Grilled chicken drumstick

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Grilled chicken drumstick — Frequently Asked Questions

How can grilled chicken drumsticks be cooked without drying out?

Cook them over medium-high heat, starting skin-side down if the skin is on, and turn them only as needed. Remove them when the thickest part reaches 74°C/165°F with no pink meat at the bone, then let them rest for a few minutes.

Should chicken drumsticks be marinated before grilling?

Marinating is optional, but a mix of yogurt, oil, garlic, herbs, and spices can add flavour and help keep the meat tender. Avoid leaving drumsticks too long in a very acidic marinade, as it can make the surface texture mushy.

How do grilled chicken drumsticks compare with chicken breast?

Drumsticks are darker meat and are usually juicier and more flavourful than chicken breast because they contain more natural fat. Chicken breast has a milder taste and can dry out more easily if overcooked.

Is it better to eat grilled chicken drumsticks with or without the skin?

The skin adds crispness and flavour, but it also contributes extra fat. Grilling with the skin on and removing it before eating can help protect the meat from drying while making the finished meal lighter.

What goes well with grilled chicken drumsticks?

Grilled vegetables, a lemony salad, yogurt-based sides, and bean or vegetable dishes pair well with their savoury flavour. For a more substantial meal, add a whole-grain side, potatoes, or rice.

Are grilled chicken drumsticks a good post-workout meal?

They can be a useful post-workout protein choice. After a long or demanding session, pairing them with carbohydrate-rich foods such as potatoes, rice, fruit, or whole grains can support recovery and replenish energy stores.

How long do cooked grilled chicken drumsticks last in the refrigerator?

Refrigerate cooked chicken within two hours in a sealed container and use it within 3 to 4 days. Do not rely on smell alone to judge older leftovers; when in doubt, discard them.

Can grilled chicken drumsticks be frozen after cooking?

Yes. Cool them promptly, pack them airtight, and freeze them for later use; quality is best when they are used within a few months. Thaw in the refrigerator and reheat thoroughly before serving.

Does washing raw chicken make it safer?

No. Washing raw chicken can splash bacteria onto sinks, counters, and nearby foods. Skip washing, prevent cross-contamination with separate utensils and boards, and cook the chicken thoroughly instead.

Are charred parts of grilled chicken drumsticks harmful?

It is best not to regularly eat heavily blackened or charred meat, as very high-heat cooking can form undesirable compounds. Reduce flare-ups, avoid prolonged direct flames, and trim away burnt sections before eating.

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Nutrition data compiled from USDA FoodData Central and scientific sources.