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Quick-prep processed noodle cup, typically high in sodium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
146
KCAL / 100G
Carbs
20g
· 51%
Protein
3.9g
· 10%
Fat
6.9g
· 39%
Fiber
0.3g
Vitamins
B3
1.2mg · 8% DV
B1
0.08mg · 7% DV
Folate
18µg · 5% DV
B2
0.05mg · 4% DV
Minerals
Sodium
820mg · 36% DV
Selenium
9µg · 16% DV
Phosphorus
52mg · 7% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
1.5g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 48.3:1
Above the ideal 4:1 (48.3:1).
Adding a protein source like eggs, yogurt, chicken, tuna, or tofu can make it more filling. Vegetables also add volume and help balance the meal.
It can work as a quick pre-workout carb option because it is easy to prepare and digest for many people. On its own, it is less ideal after training because the protein content is modest, so adding protein helps.
It can fit occasionally, but because it is an ultra-processed food, it is better not to rely on it as a daily staple. A diet built mostly on less processed foods is generally a better habit.
On its own, it may not provide much fibre or protein for lasting fullness. Pairing it with protein and vegetables can help slow that rebound hunger.
It can be eaten occasionally in an age-appropriate portion, but less processed meals should come first in a child’s routine. Extra care is needed if the child has gluten, soy, or sesame allergies.
If the dry product has been opened, keep it sealed and away from moisture. Once hot water has been added, it is best eaten promptly rather than stored.
There is no real need to freeze it while dry; a cool, dry cupboard is enough. Once prepared, freezing usually harms the texture and is not the best option.
No single food causes weight gain by itself; overall intake and eating pattern matter more. But frequent large portions and high-calorie add-ons can make it easier to overshoot your needs.
Eggs, mushrooms, spinach, peas, corn, chicken, or tofu are practical additions. These pairings can make the meal more satisfying than eating the noodles alone.
People with gluten, soy, or sesame allergies should be cautious because those allergens are present. Those trying to cut back on ultra-processed foods may also want to keep it as an occasional convenience food.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.