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🍜

Homemade Noodles with Curd Cheese Calories

Traditional noodle dish with protein and calcium

CALORIES

190kcal

GI

50medium

POTASSIUM

145mg

FIBER

1.5g

Homemade Noodles with Curd Cheese Nutrition Facts

Selected: 100 g

190

KCAL / 100G

Carbs

30g

· 62%

Protein

10.5g

· 22%

Fat

3.4g

· 16%

Fiber

1.5g

Homemade Noodles with Curd Cheese Vitamins & Minerals

Vitamins

B1

0.18mg · 15% DV

B2

0.2mg · 15% DV

Biotin

4µg · 13% DV

B12

0.3µg · 13% DV

Minerals

Selenium

21µg · 38% DV

Phosphorus

175mg · 25% DV

Calcium

125mg · 13% DV

Iron

2mg · 11% DV

Homemade Noodles with Curd Cheese Glycemic Index

GLYCEMIC INDEX

50
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade Noodles with Curd Cheese Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade Noodles with Curd Cheese Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Homemade Noodles with Curd Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade Noodles with Curd Cheese Fat Profile

SATURATED

1.35g

MONOUNSATURATED

0.85g

POLYUNSATURATED

0.68g

⚖️

Omega 6:3 ratio 15.5:1

Above the ideal 4:1 (15.5:1).

Foods Similar to Homemade Noodles with Curd Cheese

🥯

Poppy Seed Bagel

265 kcal

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

Homemade Noodles with Curd Cheese — Frequently Asked Questions

Does boiling homemade noodles with curd cheese change their nutrition?

Boiling makes the noodles absorb water, so the nutrition per 100 grams looks more diluted, but the total protein, carbs, and fat in the portion stay largely similar. Overcooking can still affect texture and reduce some water-soluble vitamins.

How can I keep homemade noodles with curd cheese from turning mushy?

Cook them in boiling water just until tender and drain promptly. Because homemade noodles can soften quickly, checking them often works better than relying on a long fixed cooking time.

Is homemade noodles with curd cheese better before or after a workout?

For many people, it fits better after training because it provides both carbohydrate and protein in one meal. Before exercise, a smaller portion and some time for digestion may feel more comfortable.

Can I eat homemade noodles with curd cheese with yogurt?

Yes, yogurt can pair well with it and may make the meal more filling and protein-rich. Since the dish already contains dairy, keeping the seasoning balanced helps avoid an overly heavy taste.

Is it a more balanced choice than plain rice?

Often yes, because the curd cheese adds protein that plain rice does not provide on its own. To make the meal more balanced overall, add vegetables or a salad on the side.

Is homemade noodles with curd cheese too heavy for dinner?

That depends mostly on portion size and preparation. A simple serving without a lot of added fat or rich sauces is usually easier to tolerate in the evening than a large, heavy plate.

How long does it keep in the fridge?

Once cooked, it is usually best kept in an airtight container in the refrigerator and eaten within about 2 days for best quality. Because it contains dairy and eggs, it should not sit at room temperature for long.

Can homemade noodles with curd cheese be frozen?

Yes, it can be frozen either cooked or uncooked. After thawing, the curd cheese may become slightly grainier and the noodles may soften somewhat.

Who should be careful with this dish?

Anyone with gluten, egg, or dairy allergy or intolerance should avoid or modify it, since all three are present. People who need to limit sodium should also pay attention to the cheese and any added sauces or seasonings.

Is homemade noodles with curd cheese automatically a healthy meal?

Not automatically. Its minimally processed nature is a plus, but whether it is a healthy meal depends on portion size, cooking method, and what you serve with it.

Have another question about Homemade Noodles with Curd Cheese?

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Nutrition data compiled from USDA FoodData Central and scientific sources.