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Homemade lemon cake Calories

Homemade, lemon-flavored, cake

CALORIES

320kcal

GI

68high

POTASSIUM

90mg

FIBER

0.8g

Homemade lemon cake Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

48g

· 62%

Protein

4.5g

· 6%

Fat

11g

· 32%

Fiber

0.8g

Homemade lemon cake Vitamins & Minerals

Vitamins

B2

0.09mg · 7% DV

Biotin

2µg · 7% DV

B1

0.07mg · 6% DV

B12

0.15µg · 6% DV

Minerals

Selenium

6µg · 11% DV

Phosphorus

75mg · 11% DV

Sodium

210mg · 9% DV

Calcium

55mg · 6% DV

Homemade lemon cake Glycemic Index

GLYCEMIC INDEX

68
High
0 Low5570100

GLYCEMIC LOAD

33
High

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade lemon cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade lemon cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Homemade lemon cake Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade lemon cake Fat Profile

SATURATED

3.2g

MONOUNSATURATED

4.3g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 36.7:1

Above the ideal 4:1 (36.7:1).

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Homemade lemon cake — Frequently Asked Questions

How many calories are in homemade lemon cake?

Homemade lemon cake contains 320 calories per 100 g. A 100 g serving also provides 48 g of carbohydrates, 11 g of fat, and 4.5 g of protein.

Is homemade lemon cake high glycemic?

Homemade lemon cake has a glycemic index of 68. This indicates a medium-to-high glycemic impact and may raise blood sugar relatively quickly.

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Nutrition data compiled from USDA FoodData Central and scientific sources.