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Homemade chocolate cake with whipped cream Calories

Energy-dense homemade chocolate cake with whipped cream; contains sugar, fat, and notable saturated fat.

CALORIES

360kcal

58medium

POTASSIUM

210mg

FIBER

2.3g

Homemade chocolate cake with whipped cream Nutrition Facts

Selected: 100 g

360

KCAL / 100G

Carbs

47.8g

· 52%

Protein

5.2g

· 6%

Fat

17.4g

· 42%

Fiber

2.3g

Homemade chocolate cake with whipped cream Vitamins & Minerals

Vitamins

0.18mg · 14% DV

Vitamin A

118µg · 13% DV

Biotin

4µg · 13% DV

B12

0.22µg · 9% DV

Minerals

Phosphorus

118mg · 17% DV

Selenium

8.5µg · 15% DV

Iron

2mg · 11% DV

Sodium

260mg · 11% DV

Homemade chocolate cake with whipped cream Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade chocolate cake with whipped cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade chocolate cake with whipped cream Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Homemade chocolate cake with whipped cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade chocolate cake with whipped cream Fat Profile

SATURATED

8.6g

MONOUNSATURATED

5.1g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 29:1

Above the ideal 4:1 (29:1).

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Homemade chocolate cake with whipped cream — Frequently Asked Questions

How many calories are in homemade chocolate cake with whipped cream?

Homemade chocolate cake with whipped cream provides 360 calories per 100 g. It contains 17.4 g of fat, 47.8 g of carbohydrates, and 5.2 g of protein per 100 g.

Is homemade chocolate cake with whipped cream suitable for a vegetarian diet?

Yes, it is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.