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Homemade chocolate cake with whipped cream Calories
Energy-dense homemade chocolate cake with whipped cream; contains sugar, fat, and notable saturated fat.
CALORIES
GI
POTASSIUM
FIBER
Homemade chocolate cake with whipped cream Nutrition Facts
Selected: 100 g
360
KCAL / 100G
Carbs
47.8g
· 52%
Protein
5.2g
· 6%
Fat
17.4g
· 42%
Fiber
2.3g
Homemade chocolate cake with whipped cream Vitamins & Minerals
Vitamins
B2
0.18mg · 14% DV
Vitamin A
118µg · 13% DV
Biotin
4µg · 13% DV
B12
0.22µg · 9% DV
Minerals
Phosphorus
118mg · 17% DV
Selenium
8.5µg · 15% DV
Iron
2mg · 11% DV
Sodium
260mg · 11% DV
Homemade chocolate cake with whipped cream Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Homemade chocolate cake with whipped cream Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Homemade chocolate cake with whipped cream Contain Allergens?
Contains these allergens:
Which Diets Is Homemade chocolate cake with whipped cream Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Homemade chocolate cake with whipped cream Fat Profile
SATURATED
8.6g
MONOUNSATURATED
5.1g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 29:1
Above the ideal 4:1 (29:1).
Foods Similar to Homemade chocolate cake with whipped cream
Homemade chocolate cake with whipped cream — Frequently Asked Questions
How many calories are in homemade chocolate cake with whipped cream?
Homemade chocolate cake with whipped cream provides 360 calories per 100 g. It contains 17.4 g of fat, 47.8 g of carbohydrates, and 5.2 g of protein per 100 g.
Is homemade chocolate cake with whipped cream suitable for a vegetarian diet?
Yes, it is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.