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Protein-rich spicy meat sandwich
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
20.8g
· 38%
Protein
11.2g
· 20%
Fat
10.1g
· 42%
Fiber
1.8g
Vitamins
B12
1.05µg · 44% DV
B3
4.2mg · 26% DV
B6
0.29mg · 17% DV
B2
0.18mg · 14% DV
Minerals
Selenium
17.5µg · 32% DV
Sodium
510mg · 22% DV
Phosphorus
138mg · 20% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.45g
MONOUNSATURATED
4.25g
POLYUNSATURATED
0.84g
Omega 6:3 ratio 12:1
Above the ideal 4:1 (12:1).
A homemade Adana doner sandwich provides 220 calories per 100 g. Total calories depend on the amount eaten.
There are 11.2 g of protein in 100 g of homemade Adana doner sandwich. This can contribute to daily protein intake.
A 100 g serving contains 20.8 g of carbohydrates. This amount may be relevant when planning carbohydrate intake.
Homemade Adana doner sandwich contains 10.1 g of fat per 100 g. Its fat content contributes to its 220 calories per 100 g.
Yes, it contains 1.8 g of fiber per 100 g. Fiber is part of the sandwich's overall nutrition profile.
The glycemic index of homemade Adana doner sandwich is 55. This may be useful for people who monitor glycemic index as part of meal planning.
At 220 calories per 100 g, it can be considered within a diet with portion awareness. It is listed as compatible with omnivore, Mediterranean, and flexitarian eating patterns.
No. Homemade Adana doner sandwich contains gluten and is not suitable for people avoiding gluten.
Yes, it is listed as compatible with the Mediterranean diet. Portion size can be adjusted to fit an individual's overall eating plan.
Yes, homemade Adana doner sandwich is classified as processed. Per 100 g, it contains 220 calories, 11.2 g protein, 20.8 g carbohydrates, and 10.1 g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.