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High Life· all products

High Life bread Calories

Sliced white bread made from refined wheat flour

CALORIES

266kcal

GI

75high

POTASSIUM

115mg

FIBER

2.7g

High Life bread Nutrition Facts

Selected: 100 g

266

KCAL / 100G

Carbs

49g

· 76%

Protein

8.5g

· 13%

Fat

3.2g

· 11%

Fiber

2.7g

High Life bread Vitamins & Minerals

Vitamins

B1

0.45mg · 38% DV

Folate

110µg · 28% DV

B3

3.8mg · 24% DV

B2

0.26mg · 20% DV

Minerals

Manganese

1mg · 43% DV

Selenium

22µg · 40% DV

Iron

4mg · 22% DV

Sodium

490mg · 21% DV

High Life bread Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is High Life bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does High Life bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is High Life bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

High Life bread Fat Profile

SATURATED

0.7g

MONOUNSATURATED

0.8g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 36.7:1

Above the ideal 4:1 (36.7:1).

Foods Similar to High Life bread

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Poppy Seed Bagel

265 kcal

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Bulgur Pilaf

120 kcal

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Whole wheat pasta

124 kcal

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Simit

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Granola

450 kcal

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Rice Pilaf

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Basmati Rice Pilaf

140 kcal

High Life bread — Frequently Asked Questions

How many calories are in High Life bread, and what are its macros?

Per 100 g, High Life bread provides 266 calories. It contains 8.5 g protein, 49 g carbs, 3.2 g fat, and 2.7 g fiber.

Is High Life bread vegan, and does it contain gluten?

High Life bread is compatible with vegan, vegetarian, omnivore, flexitarian, and Mediterranean diets. It does contain gluten, so it is not suitable for people avoiding gluten.

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Nutrition data compiled from USDA FoodData Central and scientific sources.