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Chicken wrap with lavash, vegetables and sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
219
KCAL / 100G
Carbs
23.5g
· 43%
Protein
10.8g
· 20%
Fat
8.9g
· 37%
Fiber
2.1g
Vitamins
B3
4.6mg · 29% DV
B6
0.29mg · 17% DV
B1
0.16mg · 13% DV
B5
0.62mg · 12% DV
Minerals
Selenium
15.2µg · 28% DV
Phosphorus
137mg · 20% DV
Sodium
428mg · 19% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.05g
MONOUNSATURATED
3.58g
POLYUNSATURATED
1.86g
Omega 6:3 ratio 21.5:1
Above the ideal 4:1 (21.5:1).
A Hayat-style chicken dürüm wrap provides 219 calories per 100 g. The calories in your serving depend on its weight.
It contains 10.8 g of protein per 100 g. This can contribute to the protein content of a meal.
It has 23.5 g of carbohydrates per 100 g. People tracking carbohydrate intake should consider their portion size.
There are 8.9 g of fat in every 100 g of this wrap. Its fat content should be considered within your overall daily intake.
Yes. It provides 2.1 g of fiber per 100 g, with the amount increasing as the serving size increases.
Its glycemic index is 55, which is in the medium GI range. Individual blood sugar response can vary with portion size and the rest of the meal.
It can fit into a dietary plan depending on portion size, providing 219 calories per 100 g. It is listed as compatible with omnivore, Mediterranean, and flexitarian eating patterns.
No. It contains gluten and is not suitable for people who need to avoid gluten.
Yes. It contains dairy allergens, so people with a milk or dairy allergy should avoid it.
Yes. It is classified as a processed food. If you limit processed foods in your eating pattern, consider this when deciding how often to eat it.
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Nutrition data compiled from USDA FoodData Central and scientific sources.