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Rich in protein and fat, popular fast food, contains processed meat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
21g
· 32%
Protein
15g
· 23%
Fat
13g
· 45%
Fiber
1.5g
Vitamins
B12
1.2µg · 50% DV
B3
3.2mg · 20% DV
B5
0.8mg · 16% DV
B2
0.18mg · 14% DV
Minerals
Zinc
3mg · 27% DV
Sodium
480mg · 21% DV
Selenium
10µg · 18% DV
Phosphorus
110mg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
4.8g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 6.3:1
Above the ideal 4:1 (6.3:1).
It usually fits better after training, when the protein can contribute to recovery. Before exercise, its higher fat content may feel heavy for some people.
Ultra-processed products often use salt, flavorings, and processing methods to keep taste consistent. That can make the flavor stronger than a simpler homemade burger.
Add vegetables like lettuce, tomato, onion, or a side salad, and choose lighter sides instead of fries when possible. This helps increase volume and fibre in the meal.
Because it is ultra-processed, it is generally better as an occasional option rather than a daily staple. A balanced routine is usually built around less processed protein sources and whole foods.
If it is cooked, do not leave it at room temperature for long and refrigerate it promptly. If it is packaged, follow the storage instructions on the label after opening.
Yes, it can be frozen if wrapped well. Re-freezing after thawing is not recommended because it can reduce quality and raise food safety concerns.
Water or unsweetened drinks are usually the better match. Sugary beverages can push the meal’s overall carbohydrate load higher without adding much nutritional value.
The combination of bread, sauces, fat, and eating quickly can make digestion feel heavier. People with sensitive stomachs may do better with a smaller portion and slower eating.
People managing sodium intake, digestive sensitivity, or highly processed food consumption may want to be more cautious. It also contains gluten and eggs, so it is not suitable for those with related allergies.
A common myth is that a high-protein burger is automatically a healthy meal. Protein matters, but processing level, ingredients, and what you eat with it also affect the overall picture.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.