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🍔

Low GI
💪High Protein

Hamburger (with 180g cooked ground beef) Calories

Hamburger with 180g cooked ground beef patty

CALORIES

250kcal

GI

0low

POTASSIUM

270mg

FIBER

0g

Hamburger (with 180g cooked ground beef) Nutrition Facts

Selected: 100 g

250

KCAL / 100G

Carbs

0g

· 0%

Protein

17.5g

· 28%

Fat

20g

· 72%

Fiber

0g

Hamburger (with 180g cooked ground beef) Vitamins & Minerals

Vitamins

B12

2.2µg · 92% DV

B3

3.8mg · 24% DV

B6

0.3mg · 18% DV

B2

0.17mg · 13% DV

Minerals

Zinc

5mg · 45% DV

Selenium

13µg · 24% DV

Phosphorus

160mg · 23% DV

Iron

3mg · 17% DV

Hamburger (with 180g cooked ground beef) Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Hamburger (with 180g cooked ground beef) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Hamburger (with 180g cooked ground beef) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Hamburger (with 180g cooked ground beef) Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Hamburger (with 180g cooked ground beef) Fat Profile

SATURATED

8.2g

MONOUNSATURATED

8.5g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 1.9:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Hamburger (with 180g cooked ground beef)

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Hamburger (with 180g cooked ground beef) — Frequently Asked Questions

How can I keep a hamburger patty juicy when cooking it?

Avoid overworking the ground beef and do not press the patty down while it cooks. Cooking it too long over very high heat can dry it out and make the texture tougher.

How long does a cooked hamburger keep in the fridge?

A cooked hamburger patty will usually keep for 3 to 4 days in the refrigerator. Store it in a sealed container and chill it promptly after it has cooled slightly.

Can I freeze a cooked hamburger patty?

Yes, cooked hamburger patties freeze well. Wrap them individually and store them airtight to limit texture loss, then reheat thoroughly before eating.

Is hamburger better before or after a workout?

For many people, it fits better after training because its protein supports recovery. Before exercise, the relatively high fat content may slow digestion and feel heavy for some.

Will a bunless hamburger keep me fuller?

Often yes, because protein and fat can help with satiety. Adding vegetables on the side usually makes the meal feel more balanced and filling.

What foods pair well with hamburger to make a better meal?

Salad, tomatoes, onions, pickles, or grilled vegetables add volume and contrast. They can make the meal more balanced and easier to build into a regular eating routine.

Is there a meaningful nutrition difference between a hamburger and a plain beef patty?

Usually the biggest difference comes from what is served with it, not the beef itself. Buns, sauces, cheese, and fries can raise the overall energy, sodium, and meal size quickly.

Is it okay to eat hamburger every day?

It can fit occasionally, but eating it the same way every day may reduce dietary variety. It is better to rotate in other protein sources and include plenty of plant foods across the week.

Does resting a hamburger after cooking really matter?

Yes, letting it rest for a few minutes can help the juices redistribute more evenly. That often improves both moisture and texture.

Who should be more careful with hamburger?

People who need to limit saturated fat or sodium should be more cautious, especially with salty toppings and sauces. Anyone advised to avoid undercooked meat should make sure the burger is fully cooked.

Have another question about Hamburger (with 180g cooked ground beef)?

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Nutrition data compiled from USDA FoodData Central and scientific sources.