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Cheesy ham pizza with moderate protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
285
KCAL / 100G
Carbs
30.8g
· 43%
Protein
12.3g
· 17%
Fat
12.4g
· 40%
Fiber
2.1g
Vitamins
B12
0.55µg · 23% DV
B3
2.8mg · 18% DV
B2
0.22mg · 17% DV
Vitamin A
120µg · 13% DV
Minerals
Phosphorus
255mg · 36% DV
Selenium
18µg · 33% DV
Sodium
640mg · 28% DV
Calcium
210mg · 21% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
4.2g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 24.2:1
Above the ideal 4:1 (24.2:1).
Reheat slices in a hot oven or in a covered skillet to help the crust crisp up again. A microwave is convenient, but it tends to leave the base softer.
Refrigerate it within two hours in a sealed container and generally eat it within 3–4 days. Reheat until the centre is thoroughly hot before serving.
Yes, wrap individual slices tightly or store them in an airtight freezer container. For a better crust, reheat in the oven from frozen or after thawing in the refrigerator.
Bake it on a preheated tray, pizza stone, or rack so moisture can escape from the base. Too much sauce, wet toppings, or excessive cheese can make the crust soft.
A large green salad with a light dressing balances the rich, salty toppings. Rocket, tomatoes, cucumber, and a lemon-and-olive-oil dressing are simple options.
It may feel heavy immediately before exercise, so it is usually more comfortable a few hours beforehand. After training, it can fit occasionally, but overall protein intake, hydration, and the rest of the meal pattern still matter.
No. Long-term energy intake and overall habits matter more than the clock time alone. However, a rich pizza late at night may worsen reflux or interfere with comfortable sleep for some people.
Homemade pizza gives you more control over crust thickness, cheese, ham, and vegetable toppings. Restaurant and ready-made versions can vary more widely in portion size, salt, and saturated fat.
Ham, cheese, and pizza sauce often contain substantial salt, which can increase thirst after eating. Water is a better accompaniment than sugary drinks.
People with gluten or dairy allergy should avoid it. Those with lactose intolerance, reflux, high blood pressure, or a medically advised low-salt diet may need to watch ingredients and portion size.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.