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High-protein cocoa hazelnut spread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
445
KCAL / 100G
Carbs
38g
· 33%
Protein
24g
· 21%
Fat
24g
· 46%
Fiber
11g
Vitamins
Vitamin E
4.1mg · 27% DV
B2
0.31mg · 24% DV
B12
0.38µg · 16% DV
Biotin
4.2µg · 14% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
275mg · 39% DV
Magnesium
120mg · 29% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.8g
MONOUNSATURATED
14.1g
POLYUNSATURATED
5g
Omega 6:3 ratio 96:1
Above the ideal 4:1 (96:1).
It can be spread on toast or rice cakes, or stirred into oatmeal and yogurt. Pairing it with fruit can turn a sweet craving into a more balanced snack.
Keep the lid tightly closed and store it in a cool, dry place away from direct sunlight. Always follow the storage instructions and best-before guidance on the label.
Refrigeration is usually unnecessary unless the label says otherwise, and it may make the cream firm and difficult to spread. In very hot weather, follow the manufacturer's storage directions.
Oil separation can occur in some creams, especially after temperature changes, and is not automatically a sign of spoilage. Gently stir with a clean spoon, but discard it if there is mould, an off smell, or a clear change in taste.
It can fit into a post-workout meal or snack that includes protein. Before training, keep the serving small if you are prone to stomach discomfort, as its fat content may slow digestion.
Yes, but it is an energy-dense processed food, so the portion should still fit your overall eating pattern. Having a measured serving with yogurt or fruit is generally easier to manage than eating directly from the jar.
No. Nut butter is typically made mainly from ground nuts, whereas a protein cream is a processed product that may include added protein sources, sweeteners, fats, and other ingredients. Comparing ingredient lists gives the clearest answer.
No. Protein and fibre do not make a spread unlimited food; creams are often energy-dense. Use a measured portion and do not rely on it as a complete replacement for minimally processed protein foods.
No. This product contains dairy and tree nuts, so it should be avoided by people with those allergies. Check the package for any additional cross-contact warnings as well.
Fruit, plain yogurt, oats, and whole-grain toast can make a more filling, balanced snack. Rather than combining it with sweet pastries, choose foods that add volume, fibre, or protein.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.