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🍢

Low GI
High Potassium
💪High Protein

Grilled Chicken Skewer Calories

Lean protein, low carb, grilled

CALORIES

140kcal

GI

0low

POTASSIUM

330mg

FIBER

0g

Grilled Chicken Skewer Nutrition Facts

Selected: 100 g

140

KCAL / 100G

Carbs

0.5g

· 1%

Protein

23.5g

· 70%

Fat

4.2g

· 29%

Fiber

0g

Grilled Chicken Skewer Vitamins & Minerals

Vitamins

B3

11.9mg · 74% DV

B6

0.6mg · 35% DV

B5

1.1mg · 22% DV

Biotin

6µg · 20% DV

Minerals

Phosphorus

210mg · 30% DV

Selenium

13µg · 24% DV

Potassium

330mg · 10% DV

Zinc

1mg · 9% DV

Grilled Chicken Skewer Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Grilled Chicken Skewer Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Grilled Chicken Skewer Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Grilled Chicken Skewer Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Grilled Chicken Skewer Fat Profile

SATURATED

1.1g

MONOUNSATURATED

1.3g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 7.5:1

Above the ideal 4:1 (7.5:1).

Foods Similar to Grilled Chicken Skewer

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Grilled Chicken Skewer — Frequently Asked Questions

How can I grill chicken skewers without drying them out?

Cut the chicken into evenly sized pieces, avoid packing the skewer too tightly, and cook over high heat while turning regularly. Letting the skewers rest briefly after cooking helps retain their juices.

Does marinating chicken skewers actually make the meat more tender?

Marinades with yogurt, lemon juice, or vinegar can tenderize the surface slightly and add flavor. Leaving chicken in a very acidic marinade for too long can make the outer layer mushy.

How can I tell when grilled chicken skewers are safely cooked?

A food thermometer used in the thickest piece is the most reliable check. The meat should not be pink or translucent in the center, and any juices should run clear; use clean utensils and plates after handling raw chicken.

How long do cooked chicken skewers keep in the fridge?

Cool them promptly, store them in a sealed container, and eat them within a few days. Discard them if they develop an off smell, slimy texture, or unusual discoloration.

Can grilled chicken skewers be frozen?

Yes, cooked skewers can be portioned and frozen in airtight containers or freezer bags. Defrost them in the refrigerator rather than at room temperature, and do not refreeze chicken that has been thawed.

Are chicken skewers better before or after a workout?

They can be especially useful after training as part of a meal containing protein to support recovery. Before exercise, choose a lighter preparation and avoid heavy sauces if they tend to upset your stomach.

What should I serve with grilled chicken skewers for a balanced meal?

A large salad, grilled vegetables, or a vegetable-based side adds fiber and volume. For a more filling meal or post-workout plate, add a carbohydrate source such as potatoes, bulgur, or whole-grain bread.

How do grilled chicken skewers compare with chicken doner?

Plain grilled chicken skewers are often made with fewer added oils and sauces. Chicken doner can vary much more in fat, salt, and ingredients depending on the recipe and restaurant.

Are chicken skewers only for people who exercise?

No. They are popular with active people because they provide protein, but they can fit into an everyday balanced meal for anyone. Portion size and the sides you choose matter more than whether you train.

Who should be cautious with grilled chicken skewers?

Undercooked chicken poses a food-poisoning risk, particularly for pregnant people, young children, older adults, and anyone with a weakened immune system. People with a chicken allergy or a medically prescribed low-sodium diet should also check marinades and sauces carefully.

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Nutrition data compiled from USDA FoodData Central and scientific sources.