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Low GI

Green olive stuffed with cheese Calories

Salty olive appetizer with cheese filling

CALORIES

185kcal

GI

15low

POTASSIUM

120mg

FIBER

2.6g

Quick answer

5 piece (medium) of Green olive stuffed with cheese (30 g) has 56 calories. That works out to 185 calories per 100 g. It contains 1.2 g of carbs, 1.4 g of protein, 5.2 g of fat and 0.8 g of fiber. Its 384 mg of Sodium covers 17% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Green olive stuffed with cheese Nutrition Facts

Selected: 100 g

185

KCAL / 100G

Carbs

3.9g

· 1% DV

Protein

4.8g

· 10% DV

Fat

17.2g

· 22% DV

Fiber

2.6g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 8% · Protein 10% · Fat 82%

Green olive stuffed with cheese Vitamins & Minerals

Vitamins

Vitamin E

2.1mg · 14% DV

B12

0.18µg · 8% DV

B2

0.09mg · 7% DV

Biotin

1.5µg · 5% DV

Minerals

Sodium

1280mg · 56% DV

Phosphorus

88mg · 13% DV

Calcium

95mg · 10% DV

Zinc

1mg · 9% DV

How Nutritious Is Green olive stuffed with cheese?

Nutrient density

Medium

38/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

42/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Green olive stuffed with cheese Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

0.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Green olive stuffed with cheese

To burn the 185 calories in 100 g:

🚶

46min

Walking (5 km/h)

🏃

19min

Running (8 km/h)

🚴

25min

Cycling

🏊

22min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Green olive stuffed with cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Green olive stuffed with cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Green olive stuffed with cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Green olive stuffed with cheese Fat Profile

SATURATED

3.4g

MONOUNSATURATED

11.2g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 27:1

Above the ideal 4:1 (27:1).

Compare Green olive stuffed with cheese

🫒vs🧴
Green olive stuffed with cheese vs Hawthorn Vinegar167 kcal more per 100 g
🫒vs🌯
Green olive stuffed with cheese vs Tantuni25 kcal fewer per 100 g
🫒vs🌯
Green olive stuffed with cheese vs Chicken Wrap10 kcal fewer per 100 g
🫒vs🍫
Green olive stuffed with cheese vs Protein Bar165 kcal fewer per 100 g

Foods Similar to Green olive stuffed with cheese

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

🍫

Protein Bar

350 kcal

🥟

Cheese Börek

290 kcal

🧇

Waffle

291 kcal

🍟

French Fries

312 kcal

🥟

Fried Sigara Börek

320 kcal

Frequently Asked Questions About Green olive stuffed with cheese

How many calories are in green olives stuffed with cheese?

Green olives stuffed with cheese provide 185 calories per 100 g. A 100 g serving contains 17.2 g of fat, 4.8 g of protein, and 3.9 g of carbohydrates.

Are cheese-stuffed green olives low glycemic?

Yes, cheese-stuffed green olives have a glycemic index of 15. They contain dairy, so they are not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.